Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, hasselback potatoes. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
The Hasselback potato is clearly the most impressive spud to ever call itself a side dish. It's also like having all of your potato dreams come true at once: these potatoes have the crispy edges of your. These Hasselback potatoes are thinly sliced potatoes that are roasted to golden brown perfection, then topped with cheese, bacon, sour cream and green onions. #originalnakedchef How to make Hasselback potatoes recipe.
Hasselback Potatoes is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Hasselback Potatoes is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have hasselback potatoes using 4 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Hasselback Potatoes:
- Prepare 8 medium potatoes
- Get olive oil, as needed
- Take to taste salt
- Get grated parmesan cheese, as needed
Put the potatoes on a baking sheet and brush on the butter mixture, making sure to get in between all the slices. Cover sweet potatoes in smoky chipotle paste and bake with lime and coriander for super-healthy and super-tasty side dish. Then make Hasselback potatoes your go-to. Crisp on the outside, soft on the inside and topped with spicy sriracha butter.
Steps to make Hasselback Potatoes:
- Place the potato between two level wooden spoons.
- Carefully and thinly slice the potatoes, the spoons well help you to not slice all the way down through the potato.
- Place on a baking try as you go along preparing the potatoes.
- Brush with olive oil and sprinkle with salt.
- Back in a 220 c preheated oven for 35-40 minutes. Brushing half way with more olive oil.
- 2-5 minutes before turning the heat off, sprinkle some parmesan cheese on each potato. You can add any cheese you like. I prefer them with parmesan.
- Rest for 5 minutes. Serve and enjoy.
These hasselback potatoes are the bomb and perfect as an easy side dish. This Baked Hasselback Potatoes are an easy side dish or appetizer perfect for Thanksgiving, Christmas or holiday entertaining! The main reason why I prefer these hasselback potatoes is the flavour. Before they're baked you smother them in a mix of butter and olive oil, which both add a. Hasselback potatoes are our new go-to for easy entertaining: The accordion-like slits are perfect for topping with our savory scallion butter, or breadcrumbs, cheese, bacon, herbs.
So that is going to wrap it up for this exceptional food hasselback potatoes recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
