Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, breadsticks. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Homemade breadsticks brushed with butter and topped with Parmesan cheese are easy to make and taste just like Olive Garden® breadsticks. Usually served with a dip of some sort, such as cheese. Another recipe for breadsticks, called rosquilletas, exists in Comunitat Valenciana (Spain).
Breadsticks is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Breadsticks is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have breadsticks using 6 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Breadsticks:
- Get 2 1/4 tsp Yeast
- Get 1 Tablespoons honey
- Make ready 1 1/2 cup warm water
- Prepare 1 Tablespoons powdered milk
- Take 1 rsp salt
- Make ready 3-3 1/2 cups flour
Make dough using your favorite method- bread machine, mixer or by hand. Let any left over cool and store in an airtight container. After removing breadsticks from oven, immediately brush the other half of the butter on the sticks. Enriched Flour Bleached (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), Water, Sugar, Soybean Oil.
Instructions to make Breadsticks:
- Mix first three ingredients and let soften. Add remaining ingredients and mix into soft dough (mix for 10 minutes). Divide into 12 pieces and roll into desired shape. Place on greased cookie sheet. Brush with butter, sprinkle tops with parmesan cheese, garlic salt and parsley. Let rise for 20 minutes. Bake at 400 for 15 minutes. Brush tops again with butter after removing from oven. These can be stuffed with meat and cheese.
In a large bowl, dissolve yeast in warm water. Stir in enough remaining flour to form a soft dough. Italian dishes: Serving breadsticks alongside classic Italian dishes is a no-brainer! They taste amazing paired with lasagna , alfredo , spaghetti bolognese and chicken marsala. Sauce : You can always enjoy them as an appetizer or snack!
So that is going to wrap it up with this exceptional food breadsticks recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
