Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, keema naan. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Keema Naan is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Keema Naan is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have keema naan using 15 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Keema Naan:
- Get Naan
- Prepare 4 cups self raising flour
- Take 1 1/2 cups Greek yogurt or normal yogurt
- Make ready 2 tsp olive oil
- Get Water as required but 1/2 cup is good enough
- Prepare Chicken mince (Keema)
- Make ready 500 g chicken mince
- Get 1 tsp garlic
- Take 1 tsp ginger
- Take 1 tsp cumin powder
- Take 1 tsp paprika
- Get 1 tsp red chilli powder
- Take 1 tsp garam masala
- Take 1 tsp coriander powder
- Prepare 1 tsp salt
Instructions to make Keema Naan:
- Naan:- mix self raising flour and yogurt. Knead it into a dough. Pour water as required. Once it’s done put 1tsp of oil over it and leave it on the side
- In a pan heat put oil and toss in the mince. Let it dry up (all water needs to be evaporated) then add ginger n garlic. Then add all the spices. Once it’s cooked, let it cool down
- Take the dough out and knead it and divide it into round shapes
- Roll the dough with rolling pin. Use dry flour so that it doesn’t stick to the surface. Once it’s rolled into a round shape, put some cooked mince and close it up. Make it into a roti then put it on the skillet. Make sure oil is hot.
- Once all are done, baste it with butter and some garlic
- Serve warm!
So that’s going to wrap it up with this special food keema naan recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
