Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, instant pot jambalaya. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Instant Pot Jambalaya is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Instant Pot Jambalaya is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have instant pot jambalaya using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Instant Pot Jambalaya:
- Take 1 yellow onion
- Prepare 2 green peppers
- Make ready 1 Tablespoon minced garlic
- Make ready 2 tablespoons olive oil
- Prepare 2 lbs andouille sausage
- Make ready 1 celery stalk
- Prepare 14.5 oz can fire roasted diced tomatoes
- Make ready 14.5 oz can tomato sauce
- Make ready 2 cups chicken broth
- Make ready 2 teaspoons Worcestershire sauce
- Make ready 1 teaspoon Cajun seasoning
- Take 1 teaspoon Louisiana hot sauce
- Prepare 1/2 teaspoon black pepper
- Make ready 1/4 teaspoon thyme
Steps to make Instant Pot Jambalaya:
- In sauce pan fry onions, peppers, and celery using 1 Tablespoon oil until al dente.
- In Instant Pot fry sausage on Sauté using 1 tablespoon oil until brown.
- Mix all ingredients in Instant Pot and set to 5 minutes on high.
- Serve with long grain rice. I like making my rice with chicken broth instead of regular water.
So that is going to wrap this up for this special food instant pot jambalaya recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
