Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, butter naan. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Butter Naan is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Butter Naan is something that I have loved my whole life.
Butter naan recipe with step by step photos - easy, healthy and soft whole wheat butter naan made without tandoor. These soft naans are made on stovetop or tawa/griddle. I always use salted butter to brush the naan.
To begin with this particular recipe, we have to prepare a few components. You can have butter naan using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Butter Naan:
- Make ready 1 cup maida
- Prepare 1 cup wheat flour
- Take 2-3 tbsp curd
- Take As required Salt
- Prepare 3-4 tbsp oil
- Make ready As required Butter for spreading
- Make ready 1 tsp Baking soda
- Make ready 1 tsp baking powder
- Get As required Water to knead dough
No Tandoor (Clay Oven) or Modern Oven Needed. No magic ingredients and no lengthy fermentation, just a simple recipe with quick cooking on stove top! This tawa naan recipe is a butter naan without tandoor. Most Indian's don't have tandoors in thier kitchens, but all do have a tawa.
Instructions to make Butter Naan:
- Knead a dough. Mix wheat flour and maida. Add salt and 2tbsp of oil. Mix it well.
- Now add salt, curd, baking soda and baking powder. Add water as needed.
- Prepare normal dough. Not very soft or very hard. Apply som oil on it and put wet cloth on it. Give rest for 1 to 2 hours.
- Now make naan. Now apply water on one side with fingers or brush.
- Heat the tawa. Now put water side part on tawa. Put flame low. Once bubbles comes up dein high the flame and flip te tawa. Cook it properly from all sides. Hold tawa properly and keep moving it so all sides heat can reach evenly.
- Now with knife or spatula take out naan. Apply butter on it.
- Serve hot with your favourite sabji or daal.
Tawa Naan ( Without Tandoor), Tawa Butter Naan. by Tarla Dalal. Butter Naan Recipe with step by step. Naan and rich north indian curries always make a good pair. so on days when i don't make the usual phulkas or rotis, i end up making naans. Butter Naan is the bread we find in all Indian Restaurants. This recipe is to make it without tandoor.
So that is going to wrap this up for this exceptional food butter naan recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
