Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, twisted pizza breadsticks #4weekchallenge. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Twisted Pizza BreadSticks #4WeekChallenge is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Twisted Pizza BreadSticks #4WeekChallenge is something that I have loved my entire life. They are fine and they look fantastic.
I have something important to tell you about, and that thing is Twisted Pizza Breadsticks! You are going to love these! These little sticks of heaven are made using frozen bread dough and are pretty easy and very fun to make.
To begin with this particular recipe, we must prepare a few components. You can cook twisted pizza breadsticks #4weekchallenge using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Twisted Pizza BreadSticks #4WeekChallenge:
- Make ready 1 kg Previously made bread dough. About
- Get 350 ml home made pizza sauce
- Take Chicken, Sausage, pepperonis or other topping of your choice
- Make ready 250 gm shredded mozzarella cheese
- Take 120 gm grated parmesan cheese
- Prepare To taste Seasoning eg basil Oregano, Parsley n Thyme -
Therefore, we want to show you how to cook twisted pizza breadsticks with sausage. First of all, you will need store-bought puff pastry. For the filling, use your favorite hard cheese and pepperoni. By the way, you can replace it with sausage of choice.
Instructions to make Twisted Pizza BreadSticks #4WeekChallenge:
- Roll each loaf of dough to a ½” thick rectangle on a well-floured surface
- Spread about 3 tbsp. pizza sauce over one rectangle of dough. You only want enough to just coat the surface or else it will be really messy when you get to the twisting step.
- Sprinkle about ½ cup of the Toppings and 1 cup mozzarella over the sauce, and arrange the other rectangle dough over the top.
- Press the top dough down evenly, and then slice the dough into strips about 1½” wide. Carefully twist each strip of dough, and place the breadsticks on two baking sheets lined with a silicone mat or parchment paper. Sprinkle parmesan and Italian seasoning over the top of the twisted sticks.
- Preheat oven to 400 degrees F.
- Bake in preheated oven for 15-20 minutes, until tops are golden brown.
- Serve with your favourite dipping sauce, and enjoy!
And you need to add breadsticks with aromatic Herbes De Provence and classic Italian Parmesan. However these breadsticks kind of remind me of the Olive Garden breadsticks. I used to love to go there for lunch and have soup and breadsticks, or salad and breadsticks. Of course those were not twisted but I think they look prettier twisted. The best part about these breadsticks is how easy they are to make.
So that is going to wrap it up with this exceptional food twisted pizza breadsticks #4weekchallenge recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
