Ian`s Deconstructed Chicken Jambalaya
Ian`s Deconstructed Chicken Jambalaya

Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, ian`s deconstructed chicken jambalaya. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Ians Deconstructed Chicken Jambalaya is one of the most favored of recent trending foods on earth. It's simple, it is fast, it tastes yummy. It is appreciated by millions every day. They're nice and they look fantastic. Ians Deconstructed Chicken Jambalaya is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook ian`s deconstructed chicken jambalaya using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Ian`s Deconstructed Chicken Jambalaya:
  1. Get 1 packages chicken breasts
  2. Make ready 2 cup chicken broth
  3. Take 1 cup red & green peppers
  4. Get 2 pinch salt
  5. Get 2 pinch pepper
  6. Get 2 tbsp garlic powder
  7. Prepare 2 tbsp thyme
  8. Get 2 tbsp onion powder
  9. Prepare 1 tbsp cumin
  10. Take 1 tbsp sage
  11. Take 1 tbsp creole seasoning
  12. Get 2 cup brown rice
Instructions to make Ian`s Deconstructed Chicken Jambalaya:
  1. cut chicken breasts into thin 1" strips.
  2. combine 2 cups-chicken broth, 1 cup-red & green peppers, 2 tbs-thyme, 2 tbs-garlic powder, 2 tbs-onion powder, 1 tbs-cumin, 1 tbs-sage, 2 pinches-salt, 1 tbs-creole seasoning, & 2 pinches-pepper.
  3. divide the mixture & marinate the chicken for an hour in the fridge.
  4. once marinated, wash the chicken off & pat dry. bring the other half of the mixture to a boil then place the chicken in the pot for 30 minutes on high heat.
  5. boil brown rice for 25-30 minutes.
  6. cut chicken into bite size pieces then add to brown rice. keep on low heat for 15 minutes or until most of the liquid is absorbed.
  7. ENJOY!!! :)

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