Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, cheesey spinach enchilada s. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Cheesey Spinach Enchilada s is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Cheesey Spinach Enchilada s is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook cheesey spinach enchilada s using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Cheesey Spinach Enchilada s:
- Make ready 1 red onion diced
- Prepare 2 can spinach drained well
- Make ready 2 tbsp chopped garlic
- Get 4 oz cream cheese
- Prepare 1 jalapeno diced fine ( can chop up canned jalepeno )
- Take 10 flour taco/fajita shells
- Take 4 cup mexi shredded cheese
- Prepare 1 large can of enchilata sauce
- Get 1 tbsp veg oil
Instructions to make Cheesey Spinach Enchilada s:
- Saute onion in veg oil
- When cooked add spinach & garlic
- Mix well, add cream cheese and jalepeno, mix untill well combined
- Set aside to cool
- Add spinach mixture with a hand full of cheese, roll up , put seam side down in a sprayed large baking dish
- Pour sauce and the rest of the cheese over the enchiladas.
- Bake 350 for about 15 min
So that is going to wrap this up for this special food cheesey spinach enchilada s recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
