Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, potato(aloo) ki tikkiyan. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Potato(aloo) ki tikkiyan is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Potato(aloo) ki tikkiyan is something that I have loved my whole life.
Aloo Ki Tikkiyan - Spicy Potato Cutlets. These potato cutlets are bursting with flavour, thanks to the array of spices and fresh coriander. You can play around with the spices if you so wish - use the following spices and their amounts as a guideline and get creative in the kitchen!
To get started with this particular recipe, we have to first prepare a few ingredients. You can have potato(aloo) ki tikkiyan using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Potato(aloo) ki tikkiyan:
- Get potato 1kg(pealed)
- Make ready 1 tbs peprica powder
- Get 3 green chilli chopped
- Take 1 tbs salt
- Get 1 tbs black chilli powder
- Make ready 2 egg
- Get 1 ltr water
Dip tikya in paste and deep fry it until golden brown. Serve it with ketchup, corriander/imli chatney. They're crispy, savory, perfectly spicy and so addictive! These aloo ki tikki are naturally gluten-free and vegetarian (or optionally vegan).
Instructions to make Potato(aloo) ki tikkiyan:
- Take a pan add water.when water is hot then add potato and boil them.
- Mash potatao and then add all ingredients and mx well.
- Make tikkiyan.
- Take a bowl add egg.then 1 by 1 tikkyan dip into egg.
- Add 3 tbs oil on tawa and fry them.
- Ready to serve.
The classic aloo sabzi of potatoes dunked in a flavourful gravy gets a 'healthy' makeover with boiled potatoes. Soft and mushy potatoes cooked with a host of common spices, aloo rasedar is your ideal 'desi' dish. Aloo Ki Tikkiyan and Shahi Tukray - Even if we have tried the most fascinating and delicious foods from around the globe, we still come back to our authentic cl. Aloo Ki Tikkiyan Recipe - Aloo ki Tikkiyan is a delicious Desi snack. This dish is perfect to be served at a tea time party, eating casually anytime, or at an Iftar during Holy Ramadan.
So that’s going to wrap this up with this exceptional food potato(aloo) ki tikkiyan recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
