Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, easy kedgeree. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Easy Kedgeree is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Easy Kedgeree is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have easy kedgeree using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Easy Kedgeree:
- Take 1 onion
- Make ready 1 pepper
- Get 1 tbsp curry powder
- Take 1 pack pre cooked basmati rice
- Get 250 g smoked haddock or cod- cut into chuncks
- Take Half a veg stock cube
- Take 2 eggs
- Take Small bunch of coriander
- Make ready 1 tbsp oil
Steps to make Easy Kedgeree:
- Dice the onion, heat the oil in a large pan and fry until soft, 5-10 mins
- Add the pepper and curry powder. Cook and stir for 2 minutes.
- Throw in the fish chunks, stir in and mix with the onion and pepper mix for a few minutes.
- Stir in the rice, breaking it up if there are any lumps. Crumble in the stock cube and add half a cup of water. Cook and regularly stir until the water reduces down.
- Meanwhile, boil the eggs for 5 minutes. Then move them to a bowl of cold water for 1 minute. Peel the shell off.
- Pile the kedgeree on to a plate, cut the egg in half on top of the rice and serve with green veg and lots of coriander.
So that is going to wrap it up with this exceptional food easy kedgeree recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
