Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, ginger garlic naan. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Ginger garlic Naan is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Ginger garlic Naan is something that I’ve loved my whole life. They’re fine and they look fantastic.
Hello Friends, In this video you will learn how to make butter naan at home on tawa. this butter naan is made with ginger and garlic flavour and can be. Indian garlic cilantro naan that is very simple to make and elevates any kind of Indian or spicy food. Savory and sweet, healthy, comfort and treat.
To begin with this particular recipe, we must prepare a few components. You can have ginger garlic naan using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Ginger garlic Naan:
- Take 2 cups maida
- Prepare 1/2 cup curd
- Prepare 1 teaspoon salt
- Get 1 teaspoon sugar
- Take 1/2 teaspoon baking powder
- Get 1/4 teaspoon baking soda
- Get 1 pc Grated ginger
- Prepare 6 pods garlic
- Get Handful Finely chopped coriander leaves
View the Menu of Ginger Garlic for Delivery, Dine-out or Takeaway. Order food online from Ginger Garlic and get fresh and tasty food delivered to Ginger Garlic House Curry With Peshwari Naan. Naan bread, especially this easy to make garlic naan, is the real reason Indian restaurants give you so much extra sauce when. Garlic Naan is a heart-throb of million Indian cuisine lovers!
Instructions to make Ginger garlic Naan:
- For Naan Dough- Take a bowl, add 2 cups of maida, add salt(taste), add 1 teaspoon sugar, add 1/2 cup curd, 1/2 teaspoon baking powder, 1/4 teaspoon baking soda,2 tablespoons oil, add grated ginger and garlic(half), now mix them well and knead into a soft dough with lukewarm water.
- Then grease with oil to make it soft and leave the dough to rest for 15 minutes.
- Take a small portion and make doughball. Roll in a oval or round shape using dry flour as per your choice. Add a little grated ginger, garlic and coriander leaves. Press over with rolling pin so that everything sticks to the Naan. Turn side & apply water with hands or brush.
- Place the wet surface on the hot iron skillet. When bubbles start to appear. Turn the skillet directly over the flame and cook until the brown spot appears. Naan will stick just like a tandoor.
- Grease with butter and Naan is ready to serve.
Especially, if you have a thing for garlic and like all things garlicky, then this garlic naan is sure to woo your palate. Soft, puffy and airy Garlic Naan topped with minced garlic and melted butter. Make this skillet naan bread on stove top. The recipe is so easy, hassle-free and delicious! Garlic, ginger and honey combination is a mixture that consists of totally natural ingredients which when used alone are a treatment of a variety of common diseases.
So that is going to wrap this up with this exceptional food ginger garlic naan recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
