Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, wheat garlic naan. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Wheat Garlic Naan is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Wheat Garlic Naan is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook wheat garlic naan using 12 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Wheat Garlic Naan:
- Take 1 1/2 bowl wheat
- Make ready 1/2 bowl curd
- Make ready 1 tsp baking soda
- Prepare 1 tsp baking powder
- Take 2 tsp salt
- Make ready 1 tsp powdered sugar
- Prepare as required Water
- Get as required Oil
- Take as required Butter
- Prepare 1 tsp Kalonji seeds
- Make ready as required Coriander leaves
- Take few Garlic chopped finely
Instructions to make Wheat Garlic Naan:
- On a big plate take wheat add, curd, baking powder, baking soda, salt and powdered sugar and mix well.
- Now add water and make a dough as you make for normal chapati.
- Take atleast 1 tbsp of oil and knead well in oil for 5 mins.
- Leave it covered for 15 min max not more than that.
- Now take a ball sized dough and roll it in oval shape.
- On it put garlic chopped, kalonji seeds, and coriander and just roll once more so all the ingredients stick.
- Now flip it apply enough water and put the water side naan on the pan.
- As you see bubbles rising flip the tawa on the flame and keep moving so all the sides get cooked(don't worry your naan won't fall as it gets stuck because of the water on the pan).
- After you see that the garlic side has got cooked properly keep it on the flame and remove carefully.
- Now apply enough butter on the garlic side naan and serve hot with any of your favourite gravy
So that’s going to wrap it up with this special food wheat garlic naan recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
