Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, rice kheer. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
This rice kheer recipe is a family recipe and one that I learned from mother in law. Like the other kheer versions, rice kheer is also easy to make and the entire recipe can be made in one pan or pot. Creamy and aromatic Rice Kheer aka Indian Rice Pudding is made with basic ingredients, and is the quintessential Indian I can't believe it took me so long to share a basic rice kheer recipe on the blog.
Rice Kheer is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Rice Kheer is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook rice kheer using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Rice Kheer:
- Make ready 2 liters Milk
- Make ready 0.5 cup raisins
- Get 2 tbsp milkmaid or mithai mate
- Get 1 tbsp rice
It is basically rice pudding made with rice and milk infused with saffron, cardamom and assorted dried fruits. Don't be put off by the texture of this pudding! Kheer is the original rice pudding, which became part of western cuisine. Rinse a deep non-stick pan with ¼ cup.
Steps to make Rice Kheer:
- Take the milk in a heavy bottom pan on medium flame and let it come to a boil. Keep stirring the milk in between. Always keep a ladle in the pan to prevent overflowing of milk.
- Add in the rice and cook on medium flame until the milk becomes thick and is reduced to half. This will take around 40 minutes.
- Remove from heat and add in the milkmaid.
- Stir well and let this kheer cool down a bit. Once the kheer is cool you can add the raisins. You can also add in other dryfruits of your choice.
- Enjoy this chilled or warm!
Rice kheer is a common household sweet made for almost all festivals. Chawal ki kheer, also known as rice payasam in South India, is a famous and most commonly prepared Indian sweet. Rice kheer is one of the easiest traditional Indian desserts you can make! This kheer recipe is very easy to make and required very few ingredients. All of the ingredients will be available in your pantry.
So that is going to wrap it up for this special food rice kheer recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
