Kanpuri Tandoori Naan kulcha
Kanpuri Tandoori Naan kulcha

Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, kanpuri tandoori naan kulcha. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Kanpuri Tandoori Naan kulcha is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Kanpuri Tandoori Naan kulcha is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have kanpuri tandoori naan kulcha using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Kanpuri Tandoori Naan kulcha:
  1. Prepare For naan ingredients
  2. Get 1 cup wheat flour
  3. Prepare 1 cup refind flour
  4. Prepare 1 tsp soda
  5. Make ready 1 tbsp baking powder
  6. Prepare 2 tsp sugar
  7. Prepare 1 tsp salt
  8. Make ready 1 tbsp ghee
  9. Make ready 1 tsp carom seed (ajwain)
  10. Prepare For decoration
  11. Get 1 tbsp Nigella seed (kalonji)
  12. Make ready 4 no's slice cut green chillies
  13. Get 1 tbsp kasuri methi leave
Instructions to make Kanpuri Tandoori Naan kulcha:
  1. Assalamualaikum,Take a bowl add wheat flour,refind flour,carom seed,baking soda,baking,powder,
  2. Sugar,salt and ghee give it a good mix then kneaded the dough properly,keep aside at least 10 mins,
  3. After 10 mins dough double in size,then kheaded dough once again,and making the naan,
  4. Decorate the naan,then roasted the naan in tawa,(seeing) mentioned by image,
  5. Now,ready to serve.

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