Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, allu ke naan. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Allu Ke Naan is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Allu Ke Naan is something that I’ve loved my entire life.
The Book Of Allah شبكة كتاب الله. Hamd sar mera jhuka hai tere dar par mere ALLAH. Allah Humma Sallehala By Mehmood Ul Hassan Ashrafi on Al Shahbaz Sound.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook allu ke naan using 26 ingredients and 21 steps. Here is how you can achieve that.
The ingredients needed to make Allu Ke Naan:
- Prepare For dough
- Take 1 kg flour (maida)
- Prepare 4 cup fresh milk (warm)
- Take 1 tsp sugur
- Take 1 1/2 tsp salt
- Make ready 1 tsp baking soda
- Make ready 1 tsp yeast
- Make ready 4 tbsp oil
- Take 4 tbsp yogurt
- Make ready For filling 👇
- Get 1 kg potato boil
- Prepare 2 tbsp green chilies chopped
- Take 1/2 bunch coriander leaves chopped
- Get 1 onion chopped
- Prepare 2 lemon
- Make ready 1 tbsp salt
- Make ready 1 tbsp red chilli flakes
- Get 1 tsp garam masala powder
- Prepare 1 tbsp zera
- Prepare 2 tbsp sabit kutta dhanya
- Get 1 tsp Tarmiric powder
- Make ready 4 tbsp oil
- Prepare For topping 👇
- Get 1 tbsp kalonji
- Get 1 tbsp safeed till
- Make ready 5 tbsp ghee
Allah ka naam iss duniya keliye naya nahi hai. Starring: Omkar Das Manikpuri, Sati Kaur, Ms. Allah ke naam updated their profile picture. Hamary apps ke liye Google play store The description of Allah ke Naam. ہمارے سارے آپس کے ليے اس لنک پر کلک کریں.
Steps to make Allu Ke Naan:
- Dough ka sara saman ready kar lein sub cheezein room temperature par hon bus milk nem garam hona chaye
- Mede main tamam ingredient mix krein aur nem gram dhod sy soft dough ready kar lein
- Dough ready kar ke cover kar ke kesi garam jagah par 2 sy 3 hour ke liye rakh dein
- 3 hour ke baad dough dabble ho jaye gi aub naan ke liye dough ready hai
- Naan ki filling ke liye sub ingredients ek jagah kar lein
- Aub filling ready krein 10 min lage gay filling ready krne ke liye
- 4 tbsp oil garam kar ke chopped onion add krein 2 min pakain aur soft kar lein
- Zera dalein 1 min pakain
- Chopped green chilies add krein halka sa mix krein
- Salt. Red chilli flakes, Tarmiric, garam masala, kutta dhanya add krein ek min pakain
- Potato mash kar ke add krein ache sy mix krein
- Hara dhanya aur lemon juice add kar ke mix krein aur flem off kar dein aur allu ke thanda hone ke liye rakh dein
- Aub ready dough ke hath sy ek bar par set krein aur thore bare peray bana lein peray bana kar cover kar ke 5 min rest dein
- Aub dough ko hath sy pehla lein
- Aub beech main allu ki filling rakhein
- Kinaron par gela hath laga kar pera fold kar lein aur 5 min rest dein
- Aub naan ko hath sy pehla kar bara kar lein aur ungliyun sy nishan bana lein oper thore allu nazar and chahye aur kalonji, till dal dein aur thora ghee bhi laga dein
- Slow flame par naan ko tawe par pakain ek side 5 min le gi
- Nechay ho jaye tu palat dein maxed 5 min pakain flem slow hi ho
- Total time 1 naan ke ready kar ne ke liye 8 sy 10 min hai
- Raite aur chutney ke sath enjoy krein
Allah Ka Naam Allah Hai, Allah Kahao, Khuda Mat Kaho - Maulana Tariq Jameel. Mehsar ke din ek neki aur allah ki sakhawat heart touching clip of Maulana Tariq. Asmaul Husna, Arabic Names, English Names, Transliteration, Arabic Sound and Beautiful Video, أسماء الله. Shuroo Allah Ke Pak Naam Se Jo Bara Mohar Baan Nihayat Reham Wala Hai Meaning from Urdu to English is Bismillah, and in Urdu it is written as شُروع اَللہ کے پاک نام سے. Islam mein naam k adad nikalne ka asan tariqa,naam k adad ka easy chart, Ilm ul Adad in Urdu,What is Numerology Reading in Islam?
So that’s going to wrap it up with this special food allu ke naan recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
