Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, spicy chatpata aloo naan. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Spicy Chatpata Aloo Naan is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Spicy Chatpata Aloo Naan is something that I’ve loved my entire life. They are nice and they look fantastic.
Aloo chat recipe in Hindi, easy and tasty recipe and very yummy and delicious recipe,spicy aloo chat, cafe lazeez in Hindi recipe,chatpata aloo chaat ,tasty. Potato is one of the most popular vegetable in the world. Masala Aloo is very easy and tasty recipe.
To begin with this recipe, we have to first prepare a few components. You can have spicy chatpata aloo naan using 33 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Spicy Chatpata Aloo Naan:
- Make ready Instant Naan Dough
- Get 1 cup all-purpose flour
- Make ready 1 tsp salt
- Prepare 1/4 tsp baking powder
- Get 1/8 tsp baking soda
- Prepare 1 tsp oil
- Take 1/2 cup curd
- Make ready 2 tbsp green chutney
- Make ready as required Dry flour to roll naan
- Take For Tikki-
- Get 2 tbsp oil
- Take 1 tsp cumin seeds
- Get 1/4 cup peas
- Make ready 1 tbsp ginger-garlic paste
- Take 1 tsp raw mango powder
- Take 1/4 cup rice flour
- Take 1/2 tsp garam masala
- Take 1 tsp red chilli powder
- Prepare 1/2 tsp cumin powder
- Get 5 boiled potatoes, mashed
- Take to taste Salt
- Make ready For batter
- Prepare 6 tbsp all-purpose flour
- Make ready 6 tbsp cornflour
- Prepare 1/2 tsp salt
- Get as required Water to make smooth batter
- Take 1 cup bread crumbs
- Take as required Oil to shallow fry
- Get For sauce
- Prepare 1/2 cup mayonnaise
- Get 2 tbsp red chilli sauce
- Make ready Pinch red food colour
- Get 2 To assemble and serve- onions chopped Butter to grill
Aloo Chaat can be served as as a snack, potato salad and light meal. Combination of boiled and fried cubed potatoes and chat masala. Aloo Chaat is most favorite recipes among different regions across the country. Chatpata Aloo Chaat Recipe is made by using fried aloo-potato, spices and tamarind chutney.
Steps to make Spicy Chatpata Aloo Naan:
- To the all-purpose flour, add salt, baking powder, baking soda, oil. Then knead the dough with curd.
- Keep it aside for 15-20 minutes. Then take a small section and roll it to form a naan.
- Half cook it and keep it aside. Do the same and prep are half cooked naans.
- Now to prepare the tikki, heat oil in a pan. Add cumin seeds and ginger-garlic paste.
- Add peas to the pan and roast it. Also add green chutney and mix well.
- After a few minutes add all the dry spices and mashed potatoes. Let the mixture cool.
- Take small sections of this mixture and give it the shape of a tikki.
- Now prepare a slurry of all-purpose flour and cornflour. Dip the tikkis in the slurry and the coat it with bread crumbs.
- Deep fry or shallow fry them in oil.
- Take a bowl and mix mayonnaise, chill sauce and food colouring. Apply the sauce to the naan, keep onions and tikki on it.
- Fold the naan and use butter to grill it or on pan.
- Serve it hot with ketchup.
Aloo Chaat is a delicious and spicy recipe. chatpata aloo naan recipes Subscribe for more recipes. Today i will show you how to make Aloo Naan recipe Easy and simple way to make spicy and delicious Potato Stuffed naan bread. Chaat Recipe: The most popular street food dish that finds its origins in the by lanes of Old delhi and now has a good fan following elsewhere in the country as well. This chaat recipe has fried crisp potatoes topped with chatpata masalas and chutneys.
So that’s going to wrap it up with this exceptional food spicy chatpata aloo naan recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
