Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, lemon brownies. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Zest and juice two lemons and set aside. In the bowl of an electric mixture fitted with the paddle attachment, beat the flour, sugar, salt, and softened butter until combined. Beat together the butter, sugar and zest with an electric mixer until light and fluffy.
Lemon Brownies is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Lemon Brownies is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have lemon brownies using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Lemon Brownies:
- Prepare 1 cup Flour
- Take 1 cup Sugar
- Prepare 2 Eggs
- Prepare 1 Lemon
- Take 80-100 gr Butter
- Take 2 tb.s. Lemon Juice
- Take 1/3 tea spoon Salt
- Get Lemon glaze
- Get 1 tb.s. Lemon Zest
- Take 3 tb.s. Powdered Sugar
Scrape the sides of the bowl as needed. Lemon Brownies are my new favorite dessert. Topped with a delicious lemon glaze, they are just the right mix of fresh lemon and sweetness. We've made some great lemon recipes like Lemon Blueberry Donuts, Mini Lemon Bundt Cakes and Lemon Sweet Rolls.
Steps to make Lemon Brownies:
- Preheat oven to 175 C. Grease baking dish with butter. - Zest and juice 1 large lemon. - In the bowl beat the flour, sugar, salt, and softened butter electric mixture fitted with the paddle attachment, until combined. - In a separate bowl, whisk together the eggs, lemon zest, and lemon juice until combined. Pour into the flour mixture and beat increasing speed from low to high until smooth and creamy.
- Pour into baking dish and bake for 25-30 minutes, until just starting to turn golden and a toothpick inserted into the center comes out clean. Allow to cool completely before glazing. - Whisk together the powdered sugar, lemon zest and juice. Spread the glaze over the brownies. Let glaze set for one hour.
- Video with preparing is here: https://youtu.be/wuKqpUs9zDs?sub_confirmation=1
As much as I am crazy for chocolate, I do love finding new ways to bake without that classic ingredient. Lemon Brownies are my absolute favorite bar or dessert to make. They're light and airy with that fresh lemon flavor that everyone loves! Add some lemon glaze on top and you won't be able to make just one pan of these! When the brownies are cooled completely, make the glaze.
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