Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, the best brownies ever. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
The best brownies I've ever had. We made a pan for dessert & then another one for breakfast! These were the BEST BROWNIES even without the frosting.
The best brownies ever is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. The best brownies ever is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook the best brownies ever using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make The best brownies ever:
- Prepare 1 1/4 cup All Purpose Flour
- Get 1 tsp salt
- Make ready 2 tbsp cocoa powder (dutch process)
- Prepare 11 ounces (300 gr) dark cooking chocolate or any chocolate bar
- Take 8 ounces (200 gr) butter, melted
- Make ready 1 tsp instant espresso powder
- Get 1 cup caster sugar
- Take 1/2 cup light brown sugar
- Make ready 5 eggs
- Prepare 2 tsp vanilla extract
- Take 1 cup white choco chips
- Prepare 1 cup chopped walnut/pecan/cashew/mix
These are the best brownies ever. Fudgy, gooey, chewy, decadent, rich, and so incredibly easy to put together. If you could encapsulate love into a recipe, this is it. Chocolate is what I crave the most when my sweet tooth kicks in, because chocolate never fails me.
Instructions to make The best brownies ever:
- Turn on oven 350°F (175°C). Line 9x13 inch or 28x28cm mold with baking paper.
- Sift flour, salt, and cocoa powder. Then set aside
- Cut chocolate into small pieces. Put inside a medium heat proof bowl. Add butter and coffee powder. Melt over double boiler.
- When the chocolate is melted, add caster and brown sugar. Whisk it until most of the sugar dissolved. Remove from heat.
- Add in 3 eggs first. Whisk until combined, then add the last 2 eggs and vanilla extract. Whisk until combined.
- Using spatula, Add in the flour mixture until 70% mixed then add choco chips and nuts and stir again just until no flour lump. Do not stir too much.
- Put inside the mold and bake for 30min or until skewer comes clean. Do not over baked or the brownies will be dry.
- Let it cool on baking tray before cutting.
These brownies will not fail you. I want you to start keeping unsweetened chocolate in your. This is NO JOKE…the best brownies ever! I even made them gluten free and they were spectacular, compliments all around. It's the only one you need and you'll never use a box mix again.
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