Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, rice pudding/kheer in instant pot. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Rice pudding/Kheer in instant pot is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Rice pudding/Kheer in instant pot is something which I’ve loved my whole life. They are fine and they look fantastic.
Kheer or Payasam is an Indian favorite dessert for special occasions. It is basically rice pudding made with rice and milk infused with saffron, cardamom and assorted dried fruits. Kheer or Payasam is an Indian favorite dessert for special occasions.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have rice pudding/kheer in instant pot using 9 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Rice pudding/Kheer in instant pot:
- Take 1/2 cup rice
- Make ready 1 cup water
- Prepare 4 cups milk
- Prepare 1 teaspoon ghee
- Make ready 1/2 cup sugar or more if preferred
- Make ready 1/2 teaspoon cardamom powder
- Take 1/4 teaspoon nutmeg
- Prepare Few strands of saffron
- Make ready 1 tablespoon slivered pistachios and almonds
Kheer is a creamy rice pudding and it's one of my favorite desserts to make and eat! This Indian dessert is served on all kinds of special occasions. Why Make Kheer in an Instant Pot + My Secret to Keeping Milk from Burning: The instant pot is changing up the Indian food game you guys… Instant Pot Kheer - a royally luxurious Indian Dessert made using pantry staple ingredients yet indulging you in a mouthful of creamy and sweetened pudding working together in a melodious harmony. This is your favourite old fashioned and classic Indian Rice pudding recipe now made easy!!
Steps to make Rice pudding/Kheer in instant pot:
- Wash the rice and soak for half an hour. - Add all the ingredients in the IP and mix well. Cover and set it on porridge. Should take 20 minutes. Once done let it cool and the pressure released naturally. Open the lid and mix well. Add 1 teaspoon of ghee and mix well. Transfer in a serving bowl. Enjoy.
Rice pudding is a common dessert found in various cultures all over the world. Indians tend to serve kheer during special occasions and make it Typically, kheer requires standing over the stovetop and making sure the rice doesn't stick and the milk doesn't boil over. Thanks to the Instant Pot, you can. Stir rice pudding well before serving. (Pudding will thicken upon standing.) Garnish with orange peel and pistachios. Discover the wonderful world of Instant Pot®!
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