Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, mississippi mud brownies. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Mississippi Mud Brownies is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Mississippi Mud Brownies is something that I have loved my whole life. They are fine and they look wonderful.
Jump to Recipe Jump to Video Print Recipe. Brownies called Mississippi Mud should look the part, and they should be the best dang brownies to ever pass the lips of the consumer. The ones in these pictures look like the product of a bakery, where eye appeal trumps flavor for selling a product.
To get started with this particular recipe, we must first prepare a few components. You can have mississippi mud brownies using 11 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Mississippi Mud Brownies:
- Get 1 box fudgy brownie mix
- Take 2 eggs
- Make ready 1/2 cup oil
- Take 3 tablespoons water
- Take Bag mini marshmallows
- Make ready 1 stick butter
- Take 1/4 cup cocoa powder
- Get 1 box powdered sugar
- Prepare Tsp. Vanilla extract
- Make ready Chopped walnuts or pecans (optional)
- Prepare Add nuts to brownies or just sprinkle on top
If you love these, try these Turtle Brownies, Fudgy Chewy Brownies and Caramel Pretzel Brownies too! Stir in almond extract and pecans. Spoon marshmallow creme evenly over hot brownie. Much like the cake version, these Mississippi Mud Brownies are rich, chewy brownies that are topped with marshmallows, covered in a fabulous chocolate fudge icing and sprinkled with chopped pecans.
Steps to make Mississippi Mud Brownies:
- Mix brownie mix, oil, eggs and water until well combined.
- Bake at 350 degrees until done. About 10-15 minutes. Check around 9.
- Pour mini marshmallows over cooked hot brownies and return to oven, with it off. The heat will melt marshmallows.
- Melt butter. Add cocoa powder and stir until combined. Over low heat, stir in powdered sugar until combined well.
- Remove from heat and add vanilla. Stir.
- Pour warm topping over brownies and marshmallows. Allow to cool.
- Cut into squares. Serve warm or room temp.
- You can also sprinkle with chopped nuts and coconut.
- Can also use scratch made brownies or cake :)
I took the blow torch to the marshmallows before covering them in the icing, which gives the brownies a faint toasted flavor. Recipe: Mississippi Mud Brownies These gooey bars won't last long. Perfect for your holiday cookie exchange, Mississippi Mud Brownies are made with pecans, marshmallows, and warm Chocolate Frosting on a moist, rich brownie base. You'll want to make a few extra pans, because you won't have any leftovers. Would the recipe be better with the brownies cut and placed on a plate for serving then add a dollup of the marshmallow cream and then dot with frosting.
So that is going to wrap this up with this exceptional food mississippi mud brownies recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
