Restaurant style Kheer
Restaurant style Kheer

Hey everyone, it is John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, restaurant style kheer. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Yummy and delicious kheer recipe, make it home in easy way and simple ingredients. #kheerrecipe, #brownishkheerrecipe, #kheerrecipeinurduandhindi. Chawal ki Kheer Recipe Grandmas Style Rice Kheer Village Style Village Food Secrets. Dal Tadka Restaurant Style by Chef Sanjyot Keer Enjoy restaurant style double tadka dal, thick.

Restaurant style Kheer is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Restaurant style Kheer is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook restaurant style kheer using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Restaurant style Kheer:
  1. Prepare 2 litres Milk
  2. Get 1 1/2 cups Sugar
  3. Prepare 1 cup Rice
  4. Take 3 tbsp Milk powder
  5. Prepare 1/4 tsp Cardamom powder
  6. Make ready 1/2 cup Almonds (crushed)
  7. Get 1 pinch Saffron

After Rasagulla,this simple kheer is a favorite in the realm of Indian Paneer recipes. This Eid make Kheer Kharkon a Sindhi version of Sheer Khurma. We all know that every household has their own special version and here is ours. Paneer kheer, an easy dessert with the ingredients available at home.

Instructions to make Restaurant style Kheer:
  1. Soak rice in water for about 4 hours to get them soft.
  2. In a pot add milk and let it to boil.
  3. Make crush the rice very well and add to milk and let it cook on low flame until milk becomes thick.
  4. Add sugar and cook for 15 minutes. Then add milk powder, cardamom powder and half of the crushed almonds,saffron and cook for 10 more minutes.
  5. Garnish with crushed almonds and saffron and serve chilled.

Yet a rich sweet to serve in special occasions and festive occasions. I have not planned to try this, but saw in an old cookbook I. Served with Basmati rice pilaf, Samosa appetizer, Naan bread, Kheer dessert & SpiceTea on a Kheer. Rich and creamy traditional rice pudding, flavored with cardamom, rbsins, and almonds. Serve chilli paneer restaurant style garnished with some spring onions.

So that’s going to wrap it up for this exceptional food restaurant style kheer recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!