Vermicelli kheer
Vermicelli kheer

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, vermicelli kheer. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Vermicelli kheer recipe With step by step photos. Seviyan kheer also known as vermicelli kheer Is a must at any festival at our place. Making vermicelli kheer is very easy and does not take much time.

Vermicelli kheer is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Vermicelli kheer is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have vermicelli kheer using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Vermicelli kheer:
  1. Make ready 1 tbsp Ghee
  2. Take 1/2 cup Vermicelli
  3. Get 1 cup Full fat milk
  4. Make ready 1/6 cup Sugar
  5. Get 1 tsp Cardamom powder
  6. Make ready 7-8 chopped almonds
  7. Prepare 4 drops Rose essence for garnishing

You can use any kind of Semiya (Vermicelli) to make the Semiya payasam. This Semiya Payasam/ Kheer yet another simple and quick recipe that has surprisingly wonderful results. Seviyan or vermicelli kheer, is a traditional popular dessert. Seviyans are thin long strings that looks Use a nonstick or heavy bottom frying pan to make a seviyan kheer.

Steps to make Vermicelli kheer:
  1. Heat ghee in a pan, add vermicelli, and roast for 2-3.minutes. Then add milk.
  2. Mix well. Add sugar, cardamom powder and cook until vermicelli become a soft.
  3. When vermicelli cooked well then add chopped almonds and serve.
  4. If you want to serve chilled then keep in the refrigerator for 30 minutes then garnish with rose syrup or rose essence and serve.

Add the seviyan and roast them. Seviyan=vermicelli, so for this kheer, seviyan were first roasted in ghee and then cooked in milk and This Instant Pot Seviyan Kheer. ✓ is dump and go recipe. ✓ has zero monitoring, no baby sitting! Learn how to make/prepare vermicelli kheer by following this easy recipe. Vegan Vermicelli pudding or Semiyan Kheer is a pudding made with roasted vermicelli noodles. Seviyan Kheer, Semiyan Payasam or Vermicelli pudding are similar desserts made during festivals.

So that’s going to wrap it up with this special food vermicelli kheer recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!