Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, rice kheer. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
This rice kheer recipe is a family recipe and one that I learned from mother in law. Like the other kheer versions, rice kheer is also easy to make and the entire recipe can be made in one pan or pot. Creamy and aromatic Rice Kheer aka Indian Rice Pudding is made with basic ingredients, and is the quintessential Indian I can't believe it took me so long to share a basic rice kheer recipe on the blog.
Rice Kheer is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Rice Kheer is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have rice kheer using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Rice Kheer:
- Take 1 cup Basmati Rice
- Get 1 teaspoon Ghee
- Take 2 cups Sugar
- Take 1 litre Full Cream Milk
- Prepare 1 pinch Green Cardamom powder
- Take handful Nuts and Raisins
It is basically rice pudding made with rice and milk infused with saffron, cardamom and assorted dried fruits. Don't be put off by the texture of this pudding! Kheer is the original rice pudding, which became part of western cuisine. Rinse a deep non-stick pan with ¼ cup.
Steps to make Rice Kheer:
- Wash and soak the basmati rice for 10 to 15 minutes.
- Strain the water out and in a pan dry roast it adding with 1 teaspoon of ghee until it's colour change to golden brown. Then keep it aside.
- Take a deep pan and pour the full cream milk and bring to a boil. After the milk gets boiled add the roasted rice and cook it to soft and tender.
- When the rice gets cooked add sugar and mix it well and stir inbetween till it gets thicken.
- Atlast add cardamom powder, stir and garnish with dry nuts and raisins.
- Serve hot or chilled.
Rice kheer is a common household sweet made for almost all festivals. Chawal ki kheer, also known as rice payasam in South India, is a famous and most commonly prepared Indian sweet. Rice kheer is one of the easiest traditional Indian desserts you can make! This kheer recipe is very easy to make and required very few ingredients. All of the ingredients will be available in your pantry.
So that’s going to wrap it up for this exceptional food rice kheer recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
