Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, whole wheat kheer. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Whole wheat kheer is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Whole wheat kheer is something that I’ve loved my entire life.
A tasty and healthy recipe of Kheer in Marathi language with English subtitles. It is a sweet recipe prepared using whole wheat grains and nuts making it healthy and delicious. This is super creamy and yummy kheer like any other kheer but.
To get started with this recipe, we have to prepare a few components. You can cook whole wheat kheer using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Whole wheat kheer:
- Make ready 1 cup whole wheat
- Take 1 liter milk
- Prepare 1 cup sugar
- Get 2 cardamom
- Prepare 10-12 cashew
- Make ready 10-12 almond
- Take 15-20 raisin
- Prepare 8-10 saffron flacks
Dalia is made from whole wheat kernels, which are broken into smaller pieces. The whole wheat grain, also known as Wheat Berry is used in few Indian dishes. In a bowl, toss together the whole wheat flour, all purpose flour, salt and carom seeds. Mix in whole wheat flour, all purpose flour, wheat germ, baking powder, baking soda, brown sugar, and salt in a large bowl.
Instructions to make Whole wheat kheer:
- First wash the wheat and soak it in water for 1 hour. Now remove it from the water and spread it on a clean cloth and dry it for 10 minutes. Now grind coarsely in the mixer.
- Now boiled after putting 1 glass of water in the cooker, now put coarse wheat in it and apply 4-5 whistles.
- When the cooker cools down, take out the mixture in a deep pan and add milk to it and mix it well.
- Keep this pan on the gas and cook on low flame till it thicken.
- When it becomes thick, add sugar, cardamom powder, dry fruit, saffron and turn off the heat.
- Whole wheat kheer is ready serve hot.
Cut the butter into small pieces with a knife, and add the butter to the flour-mixture. This wheat flour naan recipe gives you a nicely soft textured naan which you will like. usually the naan is made with all purpose flour (maida). however for a healthy version you can use whole wheat flour. Instant Bombay Sambar-Kadalai Maavu Sambar-Bombay Chutney Recipe. Wheat is the most important cereal crop in the world. The health benefits of wheat depend entirely on the form in which you eat it.
So that’s going to wrap it up with this exceptional food whole wheat kheer recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
