Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, naan chaap. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
-Chicken Naan Chaap is a Mumbai street special dish made with delicious chicken filing. It is mostly common during time of Ramzan. #mumbai #mykitchenmydish. Naan Chaap or Bhuna Naan Sandwich is a famous Indian street food.
Naan Chaap is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Naan Chaap is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have naan chaap using 17 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Naan Chaap:
- Prepare 300 grams Mutton keema
- Make ready 6-7 naan
- Take 1 medium onion
- Make ready 2 green chilli
- Take 2 small potato
- Take as needed Coriander leaves
- Take 2 tsp red chilli powder
- Get 2 tsp Cumin powder
- Prepare 2 tsp coriander powder
- Make ready to taste Salt
- Get 2 tsp black pepper powder
- Get 1 tsp garam masala
- Prepare 1/2 tsp lemon juice
- Prepare 2 tsp ginger garlic paste
- Make ready as needed Mayonnaise
- Take as required Cheese spread
- Make ready 2 tbsp Green chutney
Crispy Naan, Soyabean Chaap, Tawa Chaap Masala, Quick Meal, Thali, Rolls. Herkes Buranin En MeŞhur Yanindan Bahsedİyor; Pocket Friendly Place, Nice Taste, Fast Delivery, Extensive Menu. Aus Bewertung: Mobile Photo Upload von Jaiveer Special Naan & Chaap. Sie waren bereits in Jaiveer Special Naan & Chaap?
Instructions to make Naan Chaap:
- In grinder grind the keema and remove in a bowl.then grind green chilli and keep aside again grind onion and discard it's water and keep aside.
- Take keema add ginger garlic paste + onion + green chilli + all dry spices + salt + lemon juice + coriander leaves mix well and keep in refrigerator for Atleast 3 hours.
- Then make seekh shape of kabab and cook in oven for 20 mins.you can also cook on tawa but oven method is best.again keep in refrigerator for 15 mins.
- Then mash it and add boiled and mashed potatoes and again mix and mash it properly.
- Make kababs of naan size deep in whisked egg and shallow fry all the kabab's.(Make 6 to 7 kababs)
- Take naan and cut into 2 slice from middle.toast them on tawa by applying ghee.
- Take both slice of naan put green chutney and mayo and spread it.
- Now take bottom slice and put kabab in middle then apply cheese spread and cover with top slice of naan.
- Your naan chaap is ready to eat..😋
Chicken Naan Chaap - English Subtitle - Indian street Food Chicken Naan Chaap Tandoori Soya Chaap by Chef Sanjyot KeerLearn Delicious, nutritious & healthy Soya Chaap from scratch. Naan & Chai, inspired by the wisdom of simple living, is inherently paired and universally accepted. We infuse our savory Naan's with traditional and fusion-style flavors ranging from tandoori chicken to. Soya malai chaap is a soybean dish that is cooked in a thick cream. A popular Indian dish, it is perfect both as a starter/snack or main dish.
So that is going to wrap this up with this special food naan chaap recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
