Palm Kheer (Taal kheer)
Palm Kheer (Taal kheer)

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, palm kheer (taal kheer). It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Palm Kheer (Taal kheer) is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Palm Kheer (Taal kheer) is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have palm kheer (taal kheer) using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Palm Kheer (Taal kheer):
  1. Take 1 bowl ripe palm juice
  2. Prepare 1 grated coconut
  3. Prepare 1/2 cup sugar
  4. Make ready 1/2 cup condensed milk
  5. Take 1/2 cup powder milk
  6. Make ready 1 ltr milk
  7. Prepare 1 cup water
Steps to make Palm Kheer (Taal kheer):
  1. Clean the ripe palm fruits and squeeze out the juice by using waters in a parts.
  2. Then seive it to get the clean juice.
  3. Then in a kadhai add the palm juice with all the ingredients mentioned above. Grated coconut, milk, powder milk, condensed milk and sugar. Then stirrer it continuously.
  4. Keep on stirring until it becomes thick. Once it thick garnish with pistachios.

So that’s going to wrap this up with this special food palm kheer (taal kheer) recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!