Kheer
Kheer

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, kheer. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Kheer, a rice pudding is probably the most common dessert that's made in every Indian household. Kheer is Indian rice pudding made with only three basic ingredients- rice, milk and sugar. Kheer recipe with step by step photos.

Kheer is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Kheer is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook kheer using 9 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Kheer:
  1. Get 1 liter full fat milk
  2. Take 1/4 cup rice
  3. Make ready 8 _12 tbsp sugar
  4. Get 1 tsp kewra essence
  5. Prepare 1/2 cup pista badam chopped
  6. Get 1 _1/2cup dessicated coconut
  7. Get 2 _3 drops ofGreen food colour. Add accordingly
  8. Make ready 1/2 cup khoya
  9. Get 4 _5 Green cardamon

It probably originated in Persia, where a similar dessert is known as sheer birinj (rice pudding). Kheer or Firni is a pudding, originating from the Indian subcontinent, made by boiling milk and sugar with one of the following: rice, broken wheat, tapioca, vermicelli, or sweet corn. Kheer, which is known by different names such as payasam, pradhaman is an integral part of any Indian meal served during festivals, weddings, special family occasions etc. Kheer, also called payasam, is an Indian dessert similar to Western rice pudding.

Instructions to make Kheer:
  1. Soak rice for an hour and grind them with little milk coarsely
  2. Heat milk in a pot add these crushed rice and cook.
  3. Add 2 whole green illichi
  4. Cook till milk is thicken to half
  5. Add sugar and cook
  6. When it's nearly cooked we'll add cardamon powder and kewra and khoya (milk solids)
  7. Cook for few mins and off the flame
  8. Cool the kheer
  9. Colour 1cup coconut with green food colour.I used liquid one. If you have powder one than add few drops of water.
  10. Now sprinkle green khopra on cold kheer and make star and moon with white coconut powder.

A collection of delicious Kheer recipes and easy to make South Indian Payasam varieties for all occasions. Kheer Recipe: Kheer is a rice pudding made across India, it is simlar to One of the most favourite Indian dessert rice kheer can be made quickly and easily with just a few. Rice kheer is undoubtedly the King of Kheers! It is made all over India. Here's how you can make a delightful rice kheer at home.

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