Chocolate Fudge Brownies
Chocolate Fudge Brownies

Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, chocolate fudge brownies. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Chocolate Fudge Brownies is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Chocolate Fudge Brownies is something which I’ve loved my entire life. They are nice and they look wonderful.

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To get started with this particular recipe, we must prepare a few components. You can cook chocolate fudge brownies using 8 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Fudge Brownies:
  1. Get 8 ounces butter
  2. Take 4 ounces baking chocolate
  3. Make ready 6 each eggs
  4. Get 2 teaspoons salt
  5. Prepare 2 1/2 cups sugar
  6. Get 1 tablespoon vanilla
  7. Take 1 1/2 cups flour
  8. Get 1/2 cup walnuts– chopped (optional)

If you're looking for the BEST Fudgy Chocolate Brownies Ever, then you've come to the right place! 🙂 This tried and true recipe uses cocoa powder (instead of melted chocolate) to make double fudge cocoa brownies that are slightly chewy and fudgy at the edges of the pan, while the middle pieces are super fudgy. Fudgy chocolate brownies made with cocoa powder - fudgy and bittersweet! Wheat flour bleached, corn syrup, sugar, vegetable oil (palm oil, canola, palm kernel, and/or soybean), milk chocolate flavored chips (sugar, palm kernel oil, cocoa processed with alkali, soy lecithin, milk powder, salt, natural flavor), fructose. The brownies are very cakey on the outside but fudgey on the inside.

Instructions to make Chocolate Fudge Brownies:
  1. Sift the flour
  2. Melt the butter and bakers chocolate together in the microwave in a bowl
  3. Beat the eggs and salt with a mixer on high until frothy about 2 minutes.
  4. Gradually add the sugar until batter gets lighter in color that takes about 3 minutes.
  5. Add the vanilla,
  6. Slowly add the butter and chocolate while mixing on a low speed about 1 minute.
  7. Add the flour slowly while mixing at a low speed until combined 1 minute.
  8. Add nuts
  9. Pour the mixture into a 9 x 13 pan
  10. Bake 350 F 40- 50 minutes. Check for doneness some people like there brownies more fudge like and some like them cooked more.
  11. Cool completely before cutting into squares. or until you just can't stand waiting:)
  12. We topped it with chocolate sauce and fresh whipped cream

In a medium saucepan, melt butter or margarine on low heat. Remove from heat and in same pan, stir in sugar, eggs and vanilla, stir well. Tried this recipe with almond extract instead of the vanilla. I also spooned in chocolate chip cookie dough on top of the brownie batter. Add boiling water; stir until well blended.

So that is going to wrap it up for this special food chocolate fudge brownies recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!