Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, spicy chicken feet adobo. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
This Chicken Feet Adobo recipe is a little spicy due to the addition of dried Thai chili. If you don't want spicy foods, you can still follow this recipe and omit the chili. I find this Chicken Feet dish best eaten with hot steamed rice for lunch or dinner.
Spicy Chicken Feet Adobo is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Spicy Chicken Feet Adobo is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have spicy chicken feet adobo using 12 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Chicken Feet Adobo:
- Take chicken feet, cleaned
- Get oil
- Prepare garlic, minced
- Prepare red chilli
- Get soy sauce
- Get oyster sauce
- Get sugar
- Prepare dried bay leaves
- Prepare salt
- Prepare ground black pepper
- Take vinegar
- Get reserved liquid
Lower heat, cover and continue to cook until skin of feet begins to break and liquid is reduced. The outcome is spicy and delicious with the appropriate tender texture. You can enjoy the chicken while easily nibbling around it. Spicy chicken feet is the Asian counterpart of the buffalo wild wing.
Steps to make Spicy Chicken Feet Adobo:
- Add 5-6 cups of water enough to cover the chicken feet. Add chicken feet, cover and bring to a boil for about 5 minutes or until half cooked. Remove from heat and drain, reserving liquid.
- Heat oil over medium heat on a wok. Saute garlic and red chilli. Stirring until soft and aromatic.
- Add cooked chicken feet. Stirrung regularly, for about 3-5 minutes until lightly browned.
- Add soy sauce and reserved liquid. Stir until chicken feet is well coated. Cover and bring to a boil.
- Lower heat, stir occasionally for the chicken feet will be coated well and absorbed the sauce. Cover and simmer.
- Add sugar, oyster sauce, bay leaves, salt and ground black pepper. Stir until all are well combined. Cover and simmer until chicken feet becomes tender.
- Add vinegar, cover and cook for 5 minutes more or until sauce has thickened.
- Transfer to a serving plate and garnish with onion leeks. Serve hot and enjoy!
With just the right amount of spice, soft texture, and flavor; this chicken feet recipe will surely be loved. Chicken Feet Adobo is a unique recipe of adobo using chicken feet. In our country, grilled chicken feet is commonly known as Adidas. It was coined from the famous brand of shoes. The term "adidas" is a colloquial term.
So that is going to wrap it up for this special food spicy chicken feet adobo recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
