Brownie Bites (with Chocolate Chunks!)
Brownie Bites (with Chocolate Chunks!)

Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, brownie bites (with chocolate chunks!). It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

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Brownie Bites (with Chocolate Chunks!) is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Brownie Bites (with Chocolate Chunks!) is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook brownie bites (with chocolate chunks!) using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Brownie Bites (with Chocolate Chunks!):
  1. Make ready 3/4 cup sugar
  2. Take 2 tsp vanilla
  3. Prepare 2 eggs
  4. Make ready 3/4 cup flour
  5. Get 1/2 cup cocoa powder
  6. Take 1/2 tsp salt
  7. Take 12 oz chocolate chunk
  8. Get 3/4 cup brown sugar
  9. Take 1/2 cup butter/margarine

The brownie batter is very thin and liquidy, unlike my traditional brownie recipes, so if you added the chocolate chunks to your food processor or blender, they'd just sink to the bottom… Meaning the majority of your brownie bites would be missing those chocolate chunks. Double Chocolate Brownie Bites Recipe: These Brownie Bites are deliciously moreish, filled with White Chocolate Chunks and Dark Chocolate!- One of hundreds of delicious recipes from Dr. Oetker! chocolate chunks or large chocolate chips; Recipe Tips & Notes. The bake time for these can be surprisingly tricky, because there's no sure way to tell when they are done.

Steps to make Brownie Bites (with Chocolate Chunks!):
  1. Preheat oven to 350°F
  2. Mix butter, brown sugar, vanilla, and white sugar, add eggs, flour, cocoa powder, and salt. Mix well, add chunks.
  3. Fill each mini muffin tin, about 3/4 up.
  4. Bake 16 minutes.(for pan brownies, bake 35 minutes)

You can't do the toothpick test, because a truly fudgy brownie (like these) will leave chocolate residue on the toothpick. There is something special about a chewy brownie, especially one with lots of chocolate. Brownies can be a rich decadent treat. I have been on a quest for the ultimate brownie recipe that has the chewy texture that comes from store bought box mix brownies, but also the rich decadence of a homemade recipe with lots of chocolate. Additionally, the chocolate chocolate chip chunks are so chocolaty that you'll definitely be able to get your dose of chocolate through those.

So that’s going to wrap this up for this exceptional food brownie bites (with chocolate chunks!) recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!