Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, makhana kesar kheer. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Makhana Kesar Kheer is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Makhana Kesar Kheer is something which I’ve loved my entire life. They’re fine and they look fantastic.
MAKHANA is also called lotus seed or foxnut ,& its has very good health benefits. In INDIA, makhana is used in various recipes & deserts. A unique recipe for kesar wali makhana kheer full of health and nutrition.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook makhana kesar kheer using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Makhana Kesar Kheer:
- Make ready 150 gm Makhana
- Prepare 2 litre Full Cream Milk
- Take 1 Spoon Cardamom Powder
- Get 1/2 cup Kesar(saffron) Milk
- Take 1 Cup Sugar
- Prepare 1 Spoon Desi Ghee
Makhana Kheer is firstly roasting the. CLICK HERE to subscribe to my YouTube channel and check out all my yummy recipes. Makhana kheer is a kheer i.e. pudding prepared using lotus seeds i.e. makhana and dry fruits. Enriched with dry fruits and nuts, flavoured with saffron, makhana kheer is an exotic kheer that can.
Instructions to make Makhana Kesar Kheer:
- Take a Kadhai or Pan add 1 Spoon Desi Ghee heat for 1 min then add Makhana 150 gm heat for medium flame for 5 min then cool it down and grind in a grinder and make a Powder.
- Now in a Container boil 2 litre full Cream Milk then add Makhana Powder into it and mix well and heat for 2 min then add Half Cup Kesar Milk, Sugar 1 Cup mix well and Cook it.
- Now Makhana Kheer Stir Continuously on medium flame for 20-25 min til the Kheer Becomes thick,Take out from flame Serve it hot to the Bowl,your Delicious Makhana Kheer is Ready to Enjoy
Low Fat Makhana Kheer Recipe, Learn how to make Low Fat Makhana Kheer (absolutely delicious recipe Serve this easy kheer recipe to guests post a great dinner or make it as a prasad for the puja. Makhana Kheer is the easiest and most delicious kheer recipe to make. Its creamy texture tastes yum whether served hot or cold. This Indian foxnut kheer pudding is simple, healthy and delectable. Makhana Kheer is a staple during Diwali and also a very nice break from rice kheer.
So that is going to wrap this up for this special food makhana kesar kheer recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
