Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, chocolate peanut butter swirled brownies. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Chocolate Peanut Butter Swirled Brownies is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Chocolate Peanut Butter Swirled Brownies is something which I’ve loved my entire life.
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To get started with this recipe, we have to first prepare a few ingredients. You can have chocolate peanut butter swirled brownies using 11 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Peanut Butter Swirled Brownies:
- Prepare 1/2 cup + 2 tbsp all purpose flour
- Make ready 3/4 cup granulated sugar
- Take 1/4 cup brown sugar
- Make ready 1/4 tsp salt
- Get 1/2 cup (113 g) unsalted butter
- Prepare 8 ounces (250 g) dark chocolate
- Take 3 large eggs
- Take 1 tsp vanilla extract
- Prepare 2 tbsp cocoa powder
- Make ready 6 tbsp peanut butter (divided)
- Prepare 1/4 tsp coffee/ expresso powder
Spoon seven mounds of peanut butter batter between the chocolate batter. Cut through batters with a knife to swirl. Mix sugars, butter, milk and eggs in medium bowl. Stir in flour, baking powder and salt.
Steps to make Chocolate Peanut Butter Swirled Brownies:
- Preheat your oven to 350F or 180C and line the bottom and sides of a 9*9 inch square baking dish with parchment/aluminium paper.
- In a saucepan/double boiler melt the butter, chocolate and 3 tbsp peanut butter till smooth. And let it cool for 5-10 minutes.
- In a medium sized bowl sift the dry ingredients i.e. the flour, cocoa powder,salt and coffee powder mix and set aside.
- In another bowl beat the sugar and the eggs 1 at a time till its smooth. Takes 5 minutes. Now add in the vanilla and mix. Add the cooled chocolate mixture and mix all till smooth.
- Incorporate the dry ingredients to the wet till smooth. Make sure to scrape the sides of the bowl and dont overmix the batter.
- Put the brownie mixture on the bak8ng dish. Tap the dish couple of times to get rid of air bubbles and set aside.
- Now take the rest 3 tbsp peanut butter melt it and using a spoon put dollops of it into the brownie batter. Using a knife/ toothpick form swirls.
- Bake it for 25-30 minutes till a toothpick inserted in the centre has less crumbles sticking to it. You want a thick goeey brownies not hard. Let it cool down in the pan for 15 minutes. Take it out of the pan and again cool for 2 hours.
- Cut into squares.
- Serve with a scoop of vanilla ice cream and drizzled chocolate syrup
With a butter knife, gently swirl filling into batter, running knife lengthwise and crosswise through layers. These are incredible, and as a huge chocolate + peanut butter fan, definitely one of my top favorite desserts. I've tried peanut butter swirl brownies many times, many different ways, but when you just dollop peanut butter onto brownie batter it ends up dry, crumbly, and flavorless. The creation of a peanut butter "batter" is a great idea! Drop by teaspoonfuls onto brownie batter and gently swirl with tip of knife.
So that is going to wrap this up with this exceptional food chocolate peanut butter swirled brownies recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
