Homemade pancake and waffle syrup
Homemade pancake and waffle syrup

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, homemade pancake and waffle syrup. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Homemade pancake and waffle syrup is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Homemade pancake and waffle syrup is something that I’ve loved my whole life. They are fine and they look wonderful.

Homemade Pancake Syrup (Butter-Maple). "Old-fashioned pancake syrup made with simple ingredients! A delicious butter-maple flavor that's When it comes to pancake syrup my boys are SO DOGGONE PICKY!! I use to get whatever was on sale but not anymore.

To begin with this particular recipe, we have to prepare a few ingredients. You can have homemade pancake and waffle syrup using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Homemade pancake and waffle syrup:
  1. Get 2 c brown sugar
  2. Take 1 c water
  3. Get 1/2 c butter
  4. Take 1/4 teaspoon vanilla extract or maple extract
  5. Take 1/4 teaspoon salt

A jar of homemade pancake syrup makes a lovely gift. I make pretty great pancakes, buttermilk pancakes and waffles and french toast. I use a lot of maple syrup but it is quite expensive. I went looking for homemade pancake syrup recipes this morning and yours were some of the few I found.

Steps to make Homemade pancake and waffle syrup:
  1. Combine the sugar and water in a medium size saucepan. Bring to a boil, stirring until the sugar has dissolved. Lower the heat to medium and allow the mixture to boil for 4 minutes. Add the butter and stir until the butter has dissolved. Remove from the heat and add the extract if desired.
  2. Let the syrup cool for 5 minutes before transferring to a pitcher or jar for storage. Serve immediately or store tightly covered in the refrigerator for up to a month. Enjoy!
  3. To reheat, remove the lid and microwave in 15 second intervals, stirring in between until hot. Or place on a folded washcloth in a pan of water, bring to a simmer and using a hotpad, swirl the jar every so often until the syrup has warmed.

After you know how to make syrup, you'll However, the classic breakfast recipes will always be my favorite; German Pancakes, Belgian Waffles, French Toast, and Buttermilk Pancakes are the. I hope you enjoy this easy recipe. It is so much better than anything store bought and incredibly simple to It makes meals so easy and saves us money too when we make homemade pancakes and waffles. It really isn't anymore trouble to make a double. Home > Recipes > International > Homemade Syrup for Pancakes, Waffles or French Toast.

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