Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, aloo mutter. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Aloo mutter is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Aloo mutter is something which I have loved my whole life.
Read Customer Reviews & Find Best Sellers. Aloo matar recipe - Aloo translates to potato and matar to peas. This aloo matar is a simple curry made of potatoes & fresh peas in a spicy onion tomato gravy.
To begin with this recipe, we have to first prepare a few components. You can have aloo mutter using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Aloo mutter:
- Make ready Peas
- Prepare 2 potatoes
- Take Cauliflower
- Make ready 1 Tomato
- Get Coconut powder
- Prepare Ginger garlic paste
- Prepare leaves Curry
It's essential to partly cook the potatoes first. Through doing this there's no need to add extra tomato puree, as this just made the meal too soupy.. aloo matar recipe with step by step photos and video - a simple yet delicious punjabi style aloo mutter gravy which we often make at home. the recipe is an easy home style potato peas curry. simple home style food is usually easier and quick to make. aloo matar recipe alu matar recipe with detailed photo and video recipe. a simple and easy north indian cuisine curry or sabzi recipe prepared with basic ingredients like potatoes and green peas. unlike other punjabi curries, potato and peas is a simple curry without the fancy stuff like cream and cashew paste. Aloo mutter (also spelled aloo mattar or aloo matar) is a Punjabi dish from the Indian subcontinent which is made from potatoes (Aloo) and peas (matter) in a spiced creamy tomato based sauce.
Instructions to make Aloo mutter:
- Cut potatoes and cauliflower
- Boil peas, potatoes and cauliflower.
- Heat oil in a pan
- Add hing, rai jeera, ginger garlic paste, curry leaves and stir until onion turns brown
- Add tomatoes, little jaggery and stir.
- Add turmeric, garam masala and coconut powder
- Add the boiled mixture of peas, potato and cauliflower.
- Add salt and stir
The sauce is generally cooked with garlic, ginger, onion, tomatoes, cilantro, cumin seeds and other spices. Aloo mutter is also available commercially in ready-to-eat packets. This is a recipe for Aloo Matar that I got off the internet. I went for my first Indian food experience, and happened to order Aloo Matar even though I had no idea what it was. So I went searching right away for a recipe that I could use at home.
So that’s going to wrap this up for this exceptional food aloo mutter recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
