Brownies
Brownies

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, brownies. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Looking for recipes from world-class chefs that will impress family, friends or guests? The Inspired Home is the choice for all your recipe needs. Scrumptious Brownie Recipes To Make Any Meal A Success With Kraft®, Try Today!

Brownies is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Brownies is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook brownies using 11 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Brownies:
  1. Prepare 100 g chocolate
  2. Get 2 large eggs (3 normal)
  3. Make ready 125 g butter
  4. Take 275 g caster sugar
  5. Prepare 1/2 tsp vanilla essence
  6. Make ready 50 g self-raising flour
  7. Get 25 g plain flour
  8. Get 2 tbsp cocoa powder
  9. Prepare 100 g walnut (optional)
  10. Prepare 100 g dried cherries
  11. Make ready 1 Baking tray

From traditional chocolate brownies and peanut butter swirl creations to frosted brownies, Irish cream brownies—and yes, even brownies on a stick—Betty has every recipe you need to bake a batch of must-try brownies today. In a mixer fitted with a whisk attachment, beat the eggs at medium speed until fluffy and light yellow. Brownies are easy to overbake so keep an eye on the doneness of the brownies and use the visual and toothpick test as your guide. Cool completely then remove from pan.

Instructions to make Brownies:
  1. Heat the oven to 180°c and grease and line the tray.
  2. Melt the chocolate.
  3. Break the eggs into a small bowl. Beat them with a fork.
  4. Put the butter, sugar and vanilla in a separate big bowl. Beat until they are fluffy. Add the eggs and beat well.
  5. Put both types of flour and the cocoa powder into the same bowl. Add the melted chocolate and mix well.
  6. (Optional stage): Mix in the cherries and nuts. - - Put the mixture into the tray. Smooth the top with a spoon.
  7. Bake for 35 mins. It should be crusty on the top but soft in the middle. Leave out of the oven for 20 mins to cool.
  8. While you are waiting cut it into squares.
  9. Enjoy your brownies! - 😃😀😇😄

Loaded with chocolate eggs and chicks, this is the ultimate Easter centrepiece - an 'eggstra' special treat for afternoon tea or dessert. Worlds Best Fudgiest Brownies live up to their name! Perfect crisp crackly top, super fudgy centre, chewy and gooey in all the right places with melted chunks of chocolate! Each ingredient comes measured AND weighed FOR YOU! These brownies pack a serious chocolate punch!

So that is going to wrap this up for this exceptional food brownies recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!