Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, rice balls kheer. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Rice balls kheer is a traditional kheer(sweetened milk) recipe with The rice balls are cooked with sugar, elaichi powder in the milk to prepare an awesome healthy rice ball kheer or rice kheer. How to Make Rice Ball Kheer Then add rice powder and sugar. Boil water in a vessel and add the rice balls to it one at a time.
Rice balls kheer is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Rice balls kheer is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have rice balls kheer using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Rice balls kheer:
- Get 1 bowl rice flour
- Make ready 1 and half bowl water
- Make ready 1 bowl Jaggery
- Take 1 bowl coconut milk
- Take 1 bowl water for syrup
- Prepare Nutmeg powder
- Make ready Dry fruits
- Take Pinch salt
- Prepare 1 teaspoon oil
Kheer requires a few essential ingredients: rice, milk and sugar. We almost always have those three ingredients at. Japanese rice balls, also known as onigiri or omusubi, are a staple of Japanese lunchboxes (bento). They are usually shaped into rounds or triangles by hand, and they're fun to make and eat.
Steps to make Rice balls kheer:
- Boil one and half bowl water in a pan add pinch of salt and one teaspoon oil let the water boil
- Add rice flour gradually and mix well. No lump should be there. Give steam for ten to fifteen minutes.
- Take out mixture in big plate, with the help of water Knead the dough
- Now in another pan take Jaggery add water to it.make syrup.dont make it thick
- With flour mixture make small balls and steam for ten mins
- Add to Jaggery syrup and give nice boil.switch off the gas. Let it cool and add coconut milk to it add nutmeg powder and dry fruits.
- Serve hot or cold your choice.
These cheesy deep-fried rice balls are served with Italian dinners as a side like a bread. Drain on paper towels and serve warm. Now make Rice kheer our way with this simple recipe. You don't need any packet mix for it. Rice Kheer is ready to serve.
So that is going to wrap this up with this special food rice balls kheer recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
