Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, steak and potato nachos. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Steak and Potato Nachos is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Steak and Potato Nachos is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook steak and potato nachos using 14 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Steak and Potato Nachos:
- Make ready 2 Russet potatoes
- Get 4 Tbs. Olive oil
- Prepare 2 tsp. Paprika (Smoked Paprika preferred)
- Make ready Salt
- Get Pepper
- Make ready 1 lb. Flank/Skirt steak
- Take Garlic Salt
- Make ready Seasoned Pepper
- Take 1 can Black beans
- Prepare 1 can Black olives (sliced)
- Prepare 2 Green Onions (sliced)
- Get 2 cups 3 cheese "Mexican Blend"
- Make ready Large dollop of Sour Cream
- Make ready Your favorite salsa
Steps to make Steak and Potato Nachos:
- Preheat oven 450
- Preheat cast iron skillet for at least 5 minutes
- In a bowl: 2 Russet potatoes (sliced) 1/4 inch thick 4 Tbs. olive oil 2 tsp. Paprika Salt & Pepper to taste Mix well
- On a sheet pan lined with parchment paper, place seasoned potato chips to fill sheet pan. Cook in oven for 20 minutes.
- In the meantime 1lb. Flank/Skirt steak (season well with garlic salt and seasoned pepper) Cook steak in skillet for 5 minutes each side. Open a can of Black Beans (drained) In a small bowl, slice a whole can of black olives. In a separate small bowl slice 2 green onions. Rest steak for 10 minutes Chop steak into bite size cubes
- Take potatoes out of the oven and raise the heat to Broil. Place potato chips uniformly into the same cast iron skillet that you cooked the steak in. Place the steak cubes, beans and black olives evenly throughout the skillet. Spread out a bag of 3 cheese "Mexican Blend" over the top of the potato, steak, beans and olives. Cook in the oven for 5-6 minutes.
- After cooking add your favorite salsa and a scoop of sour cream in the middle. Cover gingerly the green onions. Bon appetite!!
So that’s going to wrap this up for this special food steak and potato nachos recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!