My favourite dish kheer
My favourite dish kheer

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, my favourite dish kheer. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

My favourite dish kheer is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. My favourite dish kheer is something that I have loved my whole life. They are fine and they look wonderful.

Today's recipe is one of my favorite sweet dish i.e. Rice kheer is a favorite Indian dessert made with. Hey everyone This kheer is one of my favourite kheer and it is very easy to make so i decided to share it with you all.

To begin with this particular recipe, we must prepare a few ingredients. You can have my favourite dish kheer using 5 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make My favourite dish kheer:
  1. Make ready 1 Bowl basmati rice
  2. Take 1 ltr full cream milk
  3. Take 6 tablespoon sugar
  4. Get 1 pinch saffron strands (kesar)
  5. Get 7-8 almonds

Its a bit time consuming process to make this dish, we need to get ready. This makhane ki kheer recipe is similar to other kheers yet extremely delicious and is personal favorite dessert. Indian's usually make and serve While savoury snacks using Makhane are a hot favourite, these lotus seeds also lend themselves beautifully to sweet dishes, such as this Makhane ki Kheer. For example, my favourite is the sandwich with a chicken cutlet.

Steps to make My favourite dish kheer:
  1. Rinse 1 cup basmati rice a couple of times and then soak in enough water for 15 to 20 mins.
  2. Meanwhile when the rice grains are soaking, take 1-litre full-fat milk in a heavy wide pan or saucepan or kadai.
  3. Keep the pan on a low to medium-low flame. stir at intervals so that the milk does not stick at the bottom of the pan.
  4. After the milk begins to boil, drain all the water from the rice and add it to the hot boiling milk.
  5. Mix very well.Then add 5 to 6 tbsp sugar or add as required.add the almonds & also add kesar
  6. Mix very well
  7. Rice kheer ready for serve

I also like sausage, pork, beef or turkey. I like mashed potato, pizza, cutlets and chicken, but spaghetti is my favorite dish. I love it so much that I can eat it every day. Paneer kheer, an easy dessert with the ingredients available at home. Yet a rich sweet to serve in special Paneer kheer recipe.

So that’s going to wrap this up for this exceptional food my favourite dish kheer recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!