Taco nachos
Taco nachos

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, taco nachos. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

We take normal nachos with tortilla chips and cheese, and then add ground beef, tomatoes, olives, and onions to make these festive taco nachos. This straightforward nacho recipe is sure to please. Invert a muffin tin and place the potato slices in between the muffin tin walls to create taco shapes.

Taco nachos is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Taco nachos is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook taco nachos using 10 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Taco nachos:
  1. Make ready 1 pound ground beef
  2. Take 1 packet of taco seasoning
  3. Prepare 1 tortilla chips
  4. Get 1 diced tomatoes
  5. Make ready 1 shredded lettuce
  6. Make ready 1 shredded cheddar cheese
  7. Make ready 1 sliced jalapeños
  8. Get 1 sour cream
  9. Make ready 1 nacho cheese cooked down by adding some jalapeño juice to thin it out
  10. Prepare 1 taco sauce

These loaded Taco Nachos are a fun, light weeknight dinner or even an appetizer among friends. Top corn tortilla chips with taco seasoned ground beef, grated cheese and all the taco fixings you love. These Rainbow Fish Taco Nachos are easy to make, naturally gluten-free, full of fresh color, and absolutely delicious. We consume nachos, tacos, burritos, tortas, enchiladas, tamales and anything resembling Mexican in enormous quantities.

Steps to make Taco nachos:
  1. Cook your ground beef. Then add the taco seasoning by the directions on the back of the packet.
  2. Lay tortilla chips down on a plate. Top with meat, cheese sauce, taco sauce, shredded cheese and pop it in the oven or in the microwave to melt cheese. Once cheese is melted top with the shredded lettuce, tomatoes, jalapeños, and spoon a few teaspoons of sour cream on top of the nachos. Enjoy and get messy.

See more ideas about Mexican food recipes, Cooking recipes, Recipes. Occasionally though, way back when, I'd find some leftover taco meat in the fridge and add it to those makeshift. Taco Nachos, recipe, Place ground beef in a large, deep skillet. Cook over medium high heat until evenly brown. Drain and mix in taco seasoning mix and water.

So that’s going to wrap it up with this special food taco nachos recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!