Brownie Batter Pancakes
Brownie Batter Pancakes

Hello everybody, it is John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, brownie batter pancakes. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Brownie Batter Pancakes is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Brownie Batter Pancakes is something that I’ve loved my whole life. They are nice and they look fantastic.

Check Our Step-By-Step Guide To Bake Up A Sweet Treat For Your Loved Ones. I am very happy to have Katie of Chocolate-Covered Katie as my first guest post here on Skinnytaste. Her recipes are a great fit for Skinnytaste as they are all healthy and low fat, but she also brings something else to the table… all her recipes are vegan!

To begin with this recipe, we must first prepare a few ingredients. You can have brownie batter pancakes using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Brownie Batter Pancakes:
  1. Take 1/4 cup Flour
  2. Make ready 1/4 tsp Baking Powder
  3. Prepare 1 1/2 tbsp Sugar
  4. Make ready 1 tbsp Dark Cocoa
  5. Prepare pinch Salt
  6. Prepare 1 1/2 tbsp Oil
  7. Take 1 tsp Vanilla Extract
  8. Get 82 1/2 ml Milk
  9. Take 1 Chocolate Chips (Optional)

Grease lightly with a non-stick cooking spray. Heat a nonstick pan over low-medium heat with cooking oil spray. Heat skillet or griddle and spoon batter onto hot skillet. Transfer the finished pancakes to a plate while cooking the rest of the pancakes.

Instructions to make Brownie Batter Pancakes:
  1. Mix all the dry ingredients toghether.
  2. In another bowl mix all the wet ingredients.
  3. Add step 2 to step 1 and mix till there are no lumps.
  4. Pan fry on a medium heat till cooked.

Cook until the edges are starting to set, and bubbles are forming on the surface. Heat up a large skillet or pancake griddle under medium heat, grease with a bit of coconut oil, and add your pancake batter to the hot skillet with a spoon. Make to your preference size, small for the skewers, large for big boy ones. Flip pancakes when you begin to see bubbles forming on the top surface of the pancakes. Jump to the Brownie Batter Pancakes Recipe on Betty Crocker.

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