Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, vermicelli kheer. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Vermicelli Kheer is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Vermicelli Kheer is something that I have loved my whole life.
Vermicelli kheer recipe With step by step photos. Seviyan kheer also known as vermicelli kheer Is a must at any festival at our place. Making vermicelli kheer is very easy and does not take much time.
To begin with this particular recipe, we must prepare a few ingredients. You can cook vermicelli kheer using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Vermicelli Kheer:
- Make ready 1/3 cup Vermicelli
- Get 3 cups milk
- Make ready 100 gms milkmaid
- Prepare 1/2 tsp elaichi powder
- Get 1 tsp milk masala powder
- Get 1 tsp ghee
- Take Few cashew and raisins for garnishing
You can use any kind of Semiya (Vermicelli) to make the Semiya payasam. This Semiya Payasam/ Kheer yet another simple and quick recipe that has surprisingly wonderful results. Seviyan or vermicelli kheer, is a traditional popular dessert. Seviyans are thin long strings that looks Use a nonstick or heavy bottom frying pan to make a seviyan kheer.
Steps to make Vermicelli Kheer:
- Take a pan and heat the ghee and add raisins and cashews. Sauté for few seconds and keep aside
- In the same pan add the vermicelli. Sauté until light brown and keep aside
- Same pan add 3 cups milk and let it boil
- Boil until the milk becomes a thick consistency. Now add the vermicelli in the milk and boil for a few mins
- Once the milk is boiled and the vermicelli is nice and soft add the milk made
- Mix well and then add elaichi powder and milk masala powder and boil for few seconds
- Now your vermicelli Kheer is ready enjoy as per your choice hot or chilled
Add the seviyan and roast them. Seviyan=vermicelli, so for this kheer, seviyan were first roasted in ghee and then cooked in milk and This Instant Pot Seviyan Kheer. ✓ is dump and go recipe. ✓ has zero monitoring, no baby sitting! Learn how to make/prepare vermicelli kheer by following this easy recipe. Vegan Vermicelli pudding or Semiyan Kheer is a pudding made with roasted vermicelli noodles. Seviyan Kheer, Semiyan Payasam or Vermicelli pudding are similar desserts made during festivals.
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