Pumpkin Brownies with Cream Cheese Frosting
Pumpkin Brownies with Cream Cheese Frosting

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, pumpkin brownies with cream cheese frosting. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Pumpkin Brownies with Cream Cheese Frosting is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Pumpkin Brownies with Cream Cheese Frosting is something which I have loved my whole life. They are nice and they look fantastic.

Scrumptious Brownie Recipes To Make Any Meal A Success With Kraft®, Try Today! The pumpkin cookies are delicious plain but the cream cheese frosting just makes them even better. Slather it on each cookie and then dust the tops with some cinnamon for decoration.

To begin with this recipe, we must first prepare a few components. You can cook pumpkin brownies with cream cheese frosting using 15 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Pumpkin Brownies with Cream Cheese Frosting:
  1. Take Brownies
  2. Make ready 1 15 oz can pumkin
  3. Get 1 cup Vegetable oil
  4. Get 4 Eggs
  5. Prepare 2 cup granulated sugar
  6. Get 2 cup all-purpose flour
  7. Make ready 1 tsp Baking Soda
  8. Make ready 1 tsp Baking Powder
  9. Get 1 tsp Cinnamon
  10. Prepare 1/2 tsp salt
  11. Take Frosting
  12. Prepare 8 oz cream cheese
  13. Make ready 1 stick unsalted butter
  14. Take 1 tsp Vanilla
  15. Make ready 1 cup Confectioners sugar

Beat in sugar, butter, pumpkin and vanilla. Add flour, mixing well; then add spices. Cool brownies and frost using cream cheese frosting. FROSTING: Soften cream cheese and butter at room temperature; blend.

Instructions to make Pumpkin Brownies with Cream Cheese Frosting:
  1. Preheat oven 350°
  2. Add eggs, oil, granulated sugar and pumpkin to a bowl and beat
  3. Stir in flour, baking soda, baking powder, cinnamon and salt
  4. Pour into dish (I used 9x13)
  5. Bake 30 minutes
  6. For frosting
  7. Soften cream cheese and butter in a medium bowl and mix together then add confectioners sugar and vanilla

These rich, soft, and moist pumpkin brownies will make a perfect treat for the fall season. Luscious dark chocolate pumpkin brownies are topped with smooth, creamy pumpkin cream cheese frosting. If you like this cookie recipe, you might want to also try my Easy Pumpkin Bars With Cream Cheese Frosting, Pumpkin Bundt Cake, Pumpkin Brownies and Pumpkin Caramel Cupcakes. Of course we can't forget the classic -Libby's Pumpkin Pie. A simple cream cheese frosting like the one we use on our Pumpkin Bars would also be divine.

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