Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, buffalo nachos. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Buffalo Nachos is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Buffalo Nachos is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have buffalo nachos using 11 ingredients and 19 steps. Here is how you can achieve that.
The ingredients needed to make Buffalo Nachos:
- Make ready 1 lb ground buffalo
- Prepare 1 packages tortilla chips
- Get 2 can refried beans
- Prepare 1 can diced olives
- Get 1 packages spinach
- Make ready 1 packages salad mix
- Get 2 packages grated cheese
- Get herbs and spices of your choice ( we use parsley, oregano, pepper, garlic salt, basil, thyme, sage, smidge of cayenne pepper, ground ginger)
- Make ready 1 can salsa
- Get 1 packages sour cream
- Get 1/2 each chopped onion
Steps to make Buffalo Nachos:
- Preheat oven to 350*F
- Spray/ grease a casserole dish
- Spray or grease a frying pan
- Add buffalo, herbs, spices to frying pan, onions
- Fry til fully cooked, looks like ground hamburger
- Set aside frying pan
- Cook refried beans in a pot
- Pour chips in the casserole dish
- Even out chips so the dish is completely covered
- Spread refried beans across the chips
- Spread buffalo across refried beans
- Drain olives
- Spread olives across buffalo
- Generously layer cheese on the olives
- Stick it in the oven
- Bake til the cheese is melted
- While baking away, take a bowl and alternate tearing the spinach and salad mix to bite size
- Pull out nachos when cheese is melted (20-30 minutes)
- Serve nachos with your salad and spinach mix, salsa, sour cream
So that is going to wrap it up for this special food buffalo nachos recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!