Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, bucatini with turkey meatballs. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Bucatini With Turkey Meatballs is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Bucatini With Turkey Meatballs is something that I have loved my entire life.
In a large bowl, combine the ground turkey, sausage, breadcrumbs, Parmigiano-Reggiano, parsley, garlic, eggs and some salt and pepper. Great recipe for Bucatini With Turkey Meatballs. This is a quick simple yet hearty meal.
To begin with this recipe, we must prepare a few components. You can have bucatini with turkey meatballs using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Bucatini With Turkey Meatballs:
- Get 1 box Buccatini
- Take 1 Pasta sauce ( I used vodka sauce)
- Take 1 can Hunts fire roasted tomatoes
- Take 10 Turkey meatballs ( I used frozen precooked )
- Prepare 1 cup Sliced baby bella mushrooms
- Make ready 1/4 cup Shaved Parmesan cheese
My youngest daughter is very picky and does not like anything that taste overly tomatoey which is why I use vodka sauce. And she doesn't like ground beef or sausage but loves the turkey meatballs. craftycookingmama. Bucatini are described as thick spaghetti that have a hole through the centre - they are best served with tomato based sauces. The dish I've made is a play on the old favourite, spaghetti and meatballs - I've decided to do something a bit different and make turkey meatballs!
Instructions to make Bucatini With Turkey Meatballs:
- In a large stockpot bring water to a boil add a big handful of salt for flavor and cook the Bucatini 7-9 minutes or until desired doneness.
- While bucatini is cooking combine all remaining ingredients into a sauce pan. Bring to a boil reduce heat and simmer 10 to 15 minutes.
- Drain pasta and combine with sauce , lightly toss and serve.
My mother used to make spaghetti and meatballs almost every Sunday as we were growing up. It really wasn't Sunday morning if my brothers and I didn't wake up to the comforting aroma of onions and garlic, mixed with basil and tomatoes, wafting into our bedrooms. For meatballs: Place crackers into a large mixing bowl and cover with milk. Add remaining ingredients and mix with your hands until mixture is just well combined (try not to overwork the mixture or the meatballs will become tough). Reserve about ¾ cup starchy water before draining.
So that is going to wrap this up for this exceptional food bucatini with turkey meatballs recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
