Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, cheesy chicken enchiladas. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Cheesy Chicken Enchiladas is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Cheesy Chicken Enchiladas is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook cheesy chicken enchiladas using 7 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Cheesy Chicken Enchiladas:
- Take 2 cup Monterey Jack Cheese
- Get 3 cup Shredded Chicken
- Make ready 8 Flour Tortillas
- Get 3 tbsp butter
- Make ready 3 tbsp flour
- Prepare 2 cup chicken stock
- Prepare 8 oz sour cream
Steps to make Cheesy Chicken Enchiladas:
- Preheat oven to 350°F.
- Combine shredded chicken and one cup of cheese in a bowl.
- Fill the tortillas with mixture and roll each one.
- Please each tortilla filled in a greased 9 x 13 pan.
- Melt butter in a small saucepan over medium heat.
- Stir the flour into butter and whisk for 1 minute over medium heat.
- Add broth and whisk together cook over heat until it thickens and bubbles.
- Put mixture into refrigerator to cool for 5 to 8 minutes.
- Add in sour cream make sure mixture is not hot because it will curdle.
- Pour mixture over enchiladas add remaining cheese.
- Bake in oven at 350°F for 20 minutes then set to broil for 3 minutes.
So that is going to wrap it up for this exceptional food cheesy chicken enchiladas recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
