Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, rabdi kheer. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Rabdi kheer is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Rabdi kheer is something which I’ve loved my whole life. They’re fine and they look fantastic.
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To begin with this recipe, we must prepare a few components. You can have rabdi kheer using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Rabdi kheer:
- Take 200 gms Rabri
- Take 1/4 cup rice
- Get 1/2 cup sugar
- Take 1/2 cup almonds
- Make ready 3 tbsp Cashews
- Take 3 tbsp raisins
- Prepare 700 ml milk
- Prepare 1 cup water
Rabri Kheer - eid special sweet Kheer with Rabdi Rabdi Kheer Recipe / malaidar rabdi kheer by All hindi teach. Rice Kheer recipe is the most famous kheer in North India. Made by simmering rice and milk in heavy, large bronze vessels for a long time, this rice kheer has a rich taste and attractive pink colour.
Instructions to make Rabdi kheer:
- At first put cardamoms in a grinder and grind them to make a fine powder.Rinse the rice thoroughly and soak them in water for half an hour.
- After half an hour, drain out the extra water and then coarsely grind the rice using a grinder.
- Next, add milk in a vessel and place it on low flame. Bring it to a boil and let it simmer for a 2-3 minutes. When the milk starts simmering, add coarsely grind rice and stir well. Now stir the milk at every 1-2 mins.
- Now, place cashews and almonds over a chopping board and finely chop them. When the rice are cooked, add milk into the pan and stir continuously to mix all the ingredients well. Then, add half quantity of chopped cashews, almonds into the mixture. Now, add raisins into the pan and stir well.
- Turn off the flame. Now, mix sugar into the pan and add cardamom powder. Now cover the pan with a lid. Keep the pan aside for 2-3 minutes until sugar dissolves completely. stir the kheer well. Now, allow the kheer to cool down and then add rabri to it.
- Now the Rabri kheer is ready to serve with cashews. And almonds.
Apple Rabdi is simply awesome dessert which is healthy yet delicious. Traditionally rabdi is made up by drying up milk in a Add chopped almonds and pistachios. Apple rabdi or kheer is ready to serve. apple rabdi is a fruit based Indian sweet. I tasted this for the first time in a restaurant This apple rabdi turned out very well.
So that is going to wrap it up with this exceptional food rabdi kheer recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
