Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, steak fajita nachos. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Steak Fajita Nachos is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Steak Fajita Nachos is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook steak fajita nachos using 6 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Steak Fajita Nachos:
- Prepare 2 lb carne asade meat
- Get 3/4 loaf white queso velveeta
- Make ready 2 bell peppers ( i use green)
- Prepare 1 onion
- Prepare 1 packages tortilla triangles
- Prepare 1 can mild rotel
Instructions to make Steak Fajita Nachos:
- preheat skillet on low, throw in a dash of butter
- Throw in the carne asada meat and cook it on medium low
- Slice the bell peppers in 2 thinner slices or thicker
- Chop the onions up in to slices
- Add the onion and bell pepper to the meat in the skillet and turn on low
- Well that cooks chop the Velveeta up into cubes adding a can of Rotel
- Put tortilla chips on a plate or in a bowl and add the meat
- Top with Velveeta queso and you're
So that’s going to wrap it up for this exceptional food steak fajita nachos recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
