Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, khichdi croquettes. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Khichdi Croquettes is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Khichdi Croquettes is something which I’ve loved my entire life. They are nice and they look wonderful.
Learn this appetiser DAAL CHAWAL CHEESE CROQUETTES while I was working in a restaurant and was taken a back by how extremely simple yet tasty this recipe was. Totally doable at home, you have. Dal Khichdi is a light and comforting dish made with rice and moong dal.
To get started with this recipe, we have to first prepare a few ingredients. You can cook khichdi croquettes using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Khichdi Croquettes:
- Take 1 cup leftover masala khichdi
- Get Grated cheese
- Get Dry masalas - Chat masala,garam masala, red chilli powder
- Get 2 crushed roasted papad / papad choori
- Take 2 tbsp corn flour+1/2 cup water to make slurry
It's lightly seasoned, wholesome and good for you! Masala Khichdi is a spicy variation of simple khichdi. This is healthy but ultimate comfort food. Khichdi is basically prepared with rice and lentils.
Instructions to make Khichdi Croquettes:
- Note that the khichdi tht u r using must b lil tight in consiatency. u cn refrigerate fr few hrs bfr making this.
- To the leftover khichdi, add dry masalas.Make round balls n fill the center with grated cheese.
- Roll the balls in corn flour slurry and then roll over on papad choori.
- Deep fry on medium flame.
Every hosehold has their own recipe for khichdi. Khichdi Khichdi riz lentille corail curry curcuma cumin cuisine végétarienne plat principal cuisine végétalienne légumes carottes cuisine. Healthy and delicious khichdi recipe made with quinoa and lots of veggies. This is so hearty and comforting. Khichdi is typically seasoned with turmeric and salt and served with a spoonful of ghee or clarified butter on It is fairly simple to prepare khichdi.
So that’s going to wrap this up for this exceptional food khichdi croquettes recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
