Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, sabudana khichdi fasting special. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Sabudana Khichdi Fasting special is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Sabudana Khichdi Fasting special is something which I’ve loved my entire life. They’re nice and they look fantastic.
Sabudana Khichdi (Spicy Tapioca) Recipe by Manjula. खिली खिली साबूदाना खिचड़ी बनानी है तो येह वीडियो जरूर देखे Sabudana khichdi recipe With video and step by step photos. Sabudana ki khichdi Is usually made during fasting days like Navratri or mahashivratri or Ekadashi.
To get started with this recipe, we have to prepare a few ingredients. You can have sabudana khichdi fasting special using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Sabudana Khichdi Fasting special:
- Prepare 2 cup Sabudana (Soaked)
- Make ready 1 cup chopped Potatoes (boiled and cut)
- Get 3 green chillies (finely chopped)
- Take 1 tsp Curry leaves
- Get 1 cup peanuts (Roughly crushed)
- Prepare to taste Sendha namak (salt)
- Take 2 tsp Oil
Sabudana or tapioca pearls are widely used in Indian cuisine to make sabudana vada, sabudana. This video is about Sabudana Khichdi. It's a very popular dish during fasting and also as breakfast or eve. Tapioca khichdi is great for breakfast or as a snack and it tastes delicious.
Steps to make Sabudana Khichdi Fasting special:
- Take a heavy bottom pan. Add oil, green chillies, curry leaves and chopped Potatoes. Add some salt in this and mix it properly. Add some salt in Soaked Sabudana.
- Add sabudana and peanut powder.
- Mix it properly. Cover and cook for 5 minutes on low flame. Ready to serve.
This is a great gluten free dish. Sabudana also known as Tapioca makes a great Khichdi. This recipe is mildly spiced and peanuts give it a light This receipe is also good for fasting (Ekadashi). I make it every time 🙂. Sabudana Khichdi - A tasty gluten free fasting recipe of tapioca sago (sabudana) cooked with potato & peanut.
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