Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, healthy and paushtik khichdi. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Healthy and Paushtik khichdi is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Healthy and Paushtik khichdi is something that I have loved my entire life. They’re nice and they look fantastic.
Watch how to make Khichdi, a healthy and easy to make recipe by Anushruti. Khichdi is tempting and nutritious comfort food from Indian cuisine. No need to have an upset stomach in order to have Khichdi.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook healthy and paushtik khichdi using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Healthy and Paushtik khichdi:
- Take 2 tbsp rice
- Take 1 tbsp yellow moong dal
- Make ready 1 tsp soya nuggets (soaked in water and strained)
- Take 1 tbsp grated carrot or(chopped)
- Take 1 tbsp shredded cabbage
- Prepare 1 tbsp peas(shelled)
- Take 1 tbsp ghee
- Get 1 pinch roasted jeera (cumin)powder
- Take 1 1/2 cup water
- Make ready to taste Salt and black pepper powder
- Take 1/2 tsp turmeric powder
- Prepare 1/2 tsp Mustard seed for tadka
So when your stomach is upset then it is best to have khichdi. It can also be served to small babies, since it is easy to digest. Bajra khichdi was prepared for its added benefits like protein and fiber. My stomach was not bloated after eating food.
Steps to make Healthy and Paushtik khichdi:
- Wash dal and rice and soak for 30 minutes.
- In a pen combine ghee, masat mustard seed,all vegetables and drained soya nuggets. Covered for 4-5 minutes.
- Add soaked dal, rice, salt jeera powder, water and covered at for 8-10 minutes.mix well. Standing time of 5 minutes to be given.
- Serve with fresh curds.😋😋😋
And as they say, a healthy stomach means a healthy mind. finally, serve oats khichdi warm after garnishing with some coriander leaves with raita. Subscribe to our Youtube ChannelClick here to Subscribe our Youtube Channel and stay updated. The health benefits of khichdi, an Indian dish made of rice, lentils, & turmeric, include its ability to nourish the body, aid in digestion, & boost heart health. Khichdi or khichadi is an Indian porridge-like blend that is made by cooking rice, green or yellow lentils, turmeric, cumin, clarified butter (ghee). Health benefits of sabudana khichdi you didn't know about.
So that is going to wrap this up with this special food healthy and paushtik khichdi recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
